Experience

Samira Maatouk Group
• Food and Beverage Services
• 1 - 100 Employee
• Store Manager

  • May 2022 - Present

Emporio Armani Caffè & Ristorante Paris
• France
• Restaurants
• 1 - 100 Employee
• Assistant Manager

  • Mar 2021 - Apr 2022


Azadea Group

• United Arab Emirates
• Retail
• 700 & Above Employee

• Restaurant Supervisor

  • Oct 2018 - May 2021

  Proven ability supervising and training new employees  Efficiently handle inventory control to ensure waste and theft is reduced  Solid understanding and enforcement of safety procedures  Ability to plan work schedules and assigned duties in accordance to the work schedule.  Participate in achieving the organizations goals of the set targets of the brand.  Aware about the work culture and the commercial cultures.

• Supervisor at paul cafe

  • Apr 2016 - Jan 2020



Americana Foods - National Food Company

• Accounting
• 1 - 100 Employee

• Head Waiter

  • Feb 2014 - Mar 2016

  Proven ability supervising and training new employees  Solid understanding and enforcement of safety procedures  Proven ability supervising and training new employees  Solid understanding and enforcement of safety procedures 