Experience

MERUSAKA

• Indonesia
• Hospitality
• 100 - 200 Employee

• Executive Assistant Manager

  • May 2022 - Present

• General Manager (ad interim)

  • Oct 2021 - Apr 2022

• Director of Food and Beverage

  • Sep 2015 - Sep 2021

• Assistant Director of Food and Beverage

  • Sep 2014 - Aug 2015

  Characterised by an architectural fusion of the contemporary and the classic, Inaya Putri Bali spreads its majesty across 9.1 hectares of lush green gardens overlooking an expansive stretch of pristine white-sand beach ringed by a dramatic reef. Our luxury, 5-star resort has been designed to harmonize with the surrounding environment, while paying homage to this sunny little island’s rich cultural heritage and traditions. Inaya Putri Bali is located within the secure gated resort community of Nusa Dua Show less



Grand Hyatt Bali

• Indonesia
• Hospitality
• 100 - 200 Employee

• Assistant Director of Food & Beverage

  • Aug 2012 - Jul 2014

  Grand Hyatt Bali Hotel is the crown jewel of resorts in Nusa Dua, the luxury stretch of magnificent beachfront on the island of Bali, offering 636 luxury rooms & suites nested in low-rise Balinese villas, most located in 4 villages.Handling the operation of 5 Restaurants & 3 Bars with 250 professional associate in Food & Beverage service.

• Garden Cafe Manager

  • Nov 2009 - Aug 2012

  Located in the center of the hotel, adjacent to the Lobby, Garden Café serves an array of classic dishes from Asia to Europe. Surrounded by cascading waterfalls and lagoons, Garden Café exudes the look and feel of a resplendent restaurant.Seating capacity: 180 people.

• Assistant Garden Cafe Manager

  • Jul 2008 - Nov 2009