Agathe Hoffert
F&B Operations Manager at Experimental Group- Claim this Profile
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Bio
Victoire Berger
It was a pleasure to work with Agathe during this internship period and she was a driving force in the team. She is very proactive and is very efficient in each mission we gave her. Congratulations for her adaptability during the covid period, as we had to reorganise some of her missions remotely.
Victoire Berger
It was a pleasure to work with Agathe during this internship period and she was a driving force in the team. She is very proactive and is very efficient in each mission we gave her. Congratulations for her adaptability during the covid period, as we had to reorganise some of her missions remotely.
Victoire Berger
It was a pleasure to work with Agathe during this internship period and she was a driving force in the team. She is very proactive and is very efficient in each mission we gave her. Congratulations for her adaptability during the covid period, as we had to reorganise some of her missions remotely.
Victoire Berger
It was a pleasure to work with Agathe during this internship period and she was a driving force in the team. She is very proactive and is very efficient in each mission we gave her. Congratulations for her adaptability during the covid period, as we had to reorganise some of her missions remotely.
Experience
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Experimental Group
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France
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Hospitality
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1 - 100 Employee
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F&B Operations Manager
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Nov 2022 - Present
Paris / Verbier
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Assistant Operations Director
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Aug 2021 - Nov 2022
Experimental Group is a 15-year-old start-up company based in Paris that started out as a single cocktail bar and has grown to a group of multiple bars, restaurants and hotels. The group is currently present in 6 different countries with over 700 employees worldwide.
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Café des Philosophes, Bottle Brothers
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Lausanne, Vaud, Suisse
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Head Waiter
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Apr 2019 - Aug 2021
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Welcome to the Jungle France
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France
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Media Production
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300 - 400 Employee
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Customer Onboarding Specialist
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Feb 2020 - Jul 2020
Welcome to the Jungle in numbers: ➡️Founded in 2015 ➡️A team of 160+ people based in the city center of Paris / Barcelona / Prague / London / Bratislava ➡️1,7M+ unique visitors on our website every month ➡️ 3000+ client companies including Sephora, Groupe Fnac Darty, Criteo, MyLittleParis, LeBonCoin, Société Générale, PWC , Amazon, EY, Unilever, AB InBev, Critea, Johnson&Johnson, Checkout.com... Welcome to the Jungle in numbers: ➡️Founded in 2015 ➡️A team of 160+ people based in the city center of Paris / Barcelona / Prague / London / Bratislava ➡️1,7M+ unique visitors on our website every month ➡️ 3000+ client companies including Sephora, Groupe Fnac Darty, Criteo, MyLittleParis, LeBonCoin, Société Générale, PWC , Amazon, EY, Unilever, AB InBev, Critea, Johnson&Johnson, Checkout.com...
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Hotel President, a Luxury Collection Hotel, Geneva
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Switzerland
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Hospitality
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1 - 100 Employee
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Service Intern
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Feb 2018 - Aug 2018
- Customer service & satisfaction - Stock management, invoicing and room management - Effectively cross-sold and upsold menu items - Participation in the organization and running of various events - Spirit knowledge training - Customer service & satisfaction - Stock management, invoicing and room management - Effectively cross-sold and upsold menu items - Participation in the organization and running of various events - Spirit knowledge training
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Restaurant le 7e Continent,1*
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Rixheim, Grand Est, France
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Hostess
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Dec 2016 - Sep 2017
During school holidays & week-ends. During school holidays & week-ends.
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Education
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2017 - 2021
Ecole hôtelière de Lausanne
Bachelor’s degree in Hospitality Management -
2014 - 2017
Lycée Jean Mermoz
Baccalauréat, Économie
Community
