Agathe Duboc
Apprenti at C-GASTRONOMIE- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Meyzieu, Auvergne-Rhône-Alpes, France, FR
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Experience
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C-GASTRONOMIE
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France
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Food and Beverage Manufacturing
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1 - 100 Employee
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Apprenti
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Sep 2022 - Present
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BERNACHON S.A.
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France
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Food and Beverage Manufacturing
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1 - 100 Employee
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Apprenti
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Sep 2021 - Mar 2023
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GUY LASSAUSAIE _ RESTAURANT
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France
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Restaurants
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1 - 100 Employee
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Stagiaire chez Guy Lassausaie
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Apr 2021 - Apr 2021
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Education
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2022 -
Cecof
Brevet technique des métiers (BTM), Pâtisserie -
2021 - 2022
SEPR
Mention complémentaire (MC), Pâtisserie -
2020 - 2021
ENSP - Ecole Nationale Supérieure de la Pâtisserie
CAP pâtisserie, Pâtisserie -
2015 - 2020
Lycée Rosa Parks
Baccalauréat général, Scientifique -
CECOF
Brevet technique des métiers (BTM), Pâtisserie
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