Experience

Absolute Barbecues India

• India
• Food & Beverages
• 200 - 300 Employee

• Operations Manager

  • Oct 2019 - Present

  Andhra Pradesh & Telangana

• Business Manager

  • Oct 2015 - Oct 2019

  1. Worked as Business Manager at Jubilee Hills AB’s.2. Handled Guest Relations & Call Center.3. Working as a Marketing Manager for AB’s.4. Finalising New Space according to the Company Requirements.5. Handled Lesioning for HYD AB’s6. Worked as a Recruiter to Recruit New Employees.



Barbeque Nation Hospitality Ltd.

• India
• Hospitality
• 700 & Above Employee

• Business Manager

  • Sep 2012 - Jan 2015

  1. Worked as Ex-Chef for Indiranagar Branch from Sep2012 - Oct2013.2. Worked as Business Manager at MG Road (Ulsoor) Branch from Oct 2013-Jan 20143. Worked as a New Shop Opening Manager and Business manager at Kalyan Nagar Branch from Jan2014- Jan20154. In between Worked as a New store Opening Manager for Coimbatore and Electronic City Branches as well. 1. Worked as Ex-Chef for Indiranagar Branch from Sep2012 - Oct2013.2. Worked as Business Manager at MG Road (Ulsoor) Branch from Oct 2013-Jan 20143. Worked as a New Shop Opening Manager and Business manager at Kalyan Nagar Branch from Jan2014- Jan20154. In between Worked as a New store Opening Manager for Coimbatore and Electronic City Branches as well.



Sayaji Hotels Ltd

• India
• Hospitality
• 700 & Above Employee

• Chef De Partie

  • Jun 2012 - Sep 2012

  Worked as a Chef De Parte in Bakery & Confectionary.

• Management Trainee

  • Jun 2011 - Jun 2012

  Successfully completed Management Training Program in food Production (bakery and confectionary) at the Hotel Sayaji - My experience includes several departments with a focus in the Food production, F&B service, and Accommodation Operation during the training program.