Abhay Vir Singh
Dock Coordinator at Sky Cafe- Claim this Profile
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Bio
Credentials
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Word Essential Training (Microsoft 365)
LinkedInJun, 2023- Nov, 2024 -
Certified Blockchain & Supply Chain Professional
Blockchain CouncilFeb, 2023- Nov, 2024 -
Lean Inventory Management
LinkedInDec, 2022- Nov, 2024 -
Project Management Skills for Leaders
LinkedInDec, 2022- Nov, 2024 -
Supply Chain Foundations
LinkedInDec, 2022- Nov, 2024 -
International General Certificate
NEBOSHSep, 2022- Nov, 2024 -
Applied Principles Of Safety Management Systems
CPD Standards OfficeOct, 2020- Nov, 2024 -
Applied Principles Of Workplace Safety Compliance
CPD Standards OfficeOct, 2020- Nov, 2024 -
Essentials fire safety principles
Green World Group - GWGOct, 2020- Nov, 2024 -
Hazardous Waste Operations and Emergency Response Management
Green World Group - GWGOct, 2020- Nov, 2024 -
Food Processing and Preservation
FICSI - Food SSCDec, 2017- Nov, 2024
Experience
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Sky Café
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United States
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Airlines and Aviation
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1 - 100 Employee
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Dock Coordinator
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Jul 2023 - Present
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Crystal Consulting Inc (CCI Group)
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Canada
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Construction
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1 - 100 Employee
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Team Member
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Sep 2021 - Jun 2023
Key responsibilities: -Received material on-site, and kept records of the shipments. -Managed and verified on-hand inventory, tracked usage of material, and reported discrepancies to the site supervisor. -Attained hands-on training in using tools and machinery with an understanding of construction equipment, tools, and materials. -Performed tasks that include the use of hand tools, following safety rules, spreading safety awareness among other workers, following standard operating procedures and protocols to fireproof houses and assisting in fire inspections. Show less
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Subway
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Restaurants
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700 & Above Employee
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Shift Supervisor
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Sep 2021 - Sep 2022
Key responsibilities include: -Executed all tasks and responsibilities of a Sandwich Artist daily. -Trained new team members on their tasks and responsibilities. -Utilized inventory control standards (FIFO, LIFO, HIFO) to effectively sort and locate stock, resulting in a 15% reduction in inventory holding costs. -Proactively managed inventory and reduced aged inventory by 30% through proactive management, resulting in improved cash flow and minimized waste. -Showcased exceptional customer service that led to an increase in sales by 15%. Show less
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Education
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Kwantlen Polytechnic University
Post-Baccalaureate Diploma, Operations and Supply Chain Management -
Panjab University
Bachelor's degree, Food Processing and Preservation