Abdul Khaliq Sardaq

Chief Executive Officer at Bar.B.Q Tonight
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Contact Information
us****@****om
(386) 825-5501
Location
Dubai, Dubai, United Arab Emirates, AE

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Experience

    • South Africa
    • 1 - 100 Employee
    • Chief Executive Officer
      • Apr 2012 - Present

      As the CEO of Barbq Tonight Restaurant in Dubai, I bring extensive experience in the restaurant industry to my role. I have a proven track record of success in all aspects of managing and operating a full-service dining establishment. My focus is on delivering high-quality food and exceptional service to all of our customers, while also maintaining a profitable business operation. I work with our professional chefs to ensure that our menu is diverse, innovative, and in line with the evolving needs of our customers. This involves monitoring consumer tastes and trends, sourcing high-quality ingredients, and refining our dishes to ensure that we are providing an optimal dining experience for every customer. As the leader of a successful restaurant business, I place a high priority on building and maintaining strong relationships with our customers. I have created a culture in which every staff member is trained to provide exceptional hospitality and personalized service to all of our guests. This approach has allowed us to build a loyal customer base in Dubai, with a reputation for excellent food and service that draws new customers and keeps our regular patrons coming back. Finally, as the CEO of Barbq Tonight, I focus on maximizing profitability through effective financial management, inventory control, and cost management. I create detailed budgets, set financial targets, and analyze performance metrics to ensure that we are meeting our goals and maximizing our profitability. I work closely with our financial and accounting team to manage our financial resources. Overall, my extensive experience as a restaurant CEO has equipped me with the skills and knowledge needed to manage and operate a successful dining establishment in Dubai. I am committed to delivering an exceptional dining experience to our customers, while also building a profitable business operation that can weather any industry challenges and continue to thrive in the years to come. Show less

Education

  • NED University of Engineering and Technology
    Bachelor of Engineering - BE

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