Experience

YEMEK Doha

• Qatar
• Food and Beverage Services
• 100 - 200 Employee

• Site Manager

  • Dec 2019 - Present

  Holding key control and principal representative for the entire project site. Managing daily procurement operations, store room, kitchen, dining rooms, lodging facilities, delivery and transportation of food. Responsible for orientation of new and incoming employees to their assigned task in each department. Plans and prepares schedule of employees, reports, training and requisitions as necessary. Marinating inventory control, recipes, cost control, safety and health standards. Reports and liaises directly to the Projects Manager on all departmental responsibilities Show less



Al Rumman Foods and Catering Services

• United Arab Emirates
• Restaurants
• 1 - 100 Employee

• Catering Supervisor

  • Jan 2014 - Sep 2019

  To assuring quality in the preparation and packaging of products, accuracy of orders, availability of ingredients and supplies, kitchen efficiency, and the safety of staff across multiple Sites. To assuring quality in the preparation and packaging of products, accuracy of orders, availability of ingredients and supplies, kitchen efficiency, and the safety of staff across multiple Sites.


ADNH-COMPASS
• Head Waiter

  • Jul 2012 - Oct 2013

Emirates Flight Catering
• United Arab Emirates
• Hospitality
• 700 & Above Employee
• TEAM MEMBER

  • Oct 2007 - Nov 2011