Experience

The Lion Inn

• United Kingdom
• Hospitality
• 1 - 100 Employee

• busser/waitress

  • Feb 2012 - Present

  It is my responsibility to ensure customers recieve their food with as short a wait as possible and at a high level of standards. My role also requires me to sometimes take a leadership role in organising the other Bussers and deligating jobs to others. It invovles a lot of customer interaction and meeting new people which is why i have strong communication skills. It is my responsibility to ensure customers recieve their food with as short a wait as possible and at a high level of standards. My role also requires me to sometimes take a leadership role in organising the other Bussers and deligating jobs to others. It invovles a lot of customer interaction and meeting new people which is why i have strong communication skills.



McDonald's Corporation

• Food and Beverage Services
• 1 - 100 Employee

• crew member

  • Mar 2011 - Nov 2011

  My main role was to work on the till and provide excellent customer service to all the customers. I would take orders, take food out to people, and general maintencance of the restaurant like cleaning and replenishing the stock. My main role was to work on the till and provide excellent customer service to all the customers. I would take orders, take food out to people, and general maintencance of the restaurant like cleaning and replenishing the stock.



Boots Retail International

• Retail
• 700 & Above Employee

• sales advisor

  • Nov 2010 - Dec 2010

  My job role involved replenishing the stock and organising it on the shop floor. It also required me to help customers with any questions or problems. My job role involved replenishing the stock and organising it on the shop floor. It also required me to help customers with any questions or problems.