Alexia Desmet

Entrepreneur at Nine Concept
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Contact Information
us****@****om
(386) 825-5501
Location
Waterloo, Walloon Region, Belgium, BE
Languages
  • Anglais Professional working proficiency
  • Néerlandais Limited working proficiency
  • Français Native or bilingual proficiency

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Experience

    • Belgium
    • Artists and Writers
    • 1 - 100 Employee
    • Entrepreneur
      • Dec 2020 - Present

      Inspirée par la tendance minimaliste et fascinée par la puissance des lignes, mes créations se révèlent délicatement et prennent vie par le simple tracé d’un fil de laine. Nine Concept, c’est avant tout de l’art, de l’artisanat et du fait-main, mais aussi un puissant éloge de la Femme… ➡️ https://nineconceptdecoration.com ➡️ Go support me on Instagram : https://www.instagram.com/nine.concept/ Inspirée par la tendance minimaliste et fascinée par la puissance des lignes, mes créations se révèlent délicatement et prennent vie par le simple tracé d’un fil de laine. Nine Concept, c’est avant tout de l’art, de l’artisanat et du fait-main, mais aussi un puissant éloge de la Femme… ➡️ https://nineconceptdecoration.com ➡️ Go support me on Instagram : https://www.instagram.com/nine.concept/

    • Belgium
    • Education Administration Programs
    • 1 - 100 Employee
    • Entrepreneur
      • Feb 2022 - Present

    • France
    • Technology, Information and Internet
    • 700 & Above Employee
    • Business Developer
      • Feb 2020 - Feb 2022

      TheFork is the leading platform for diner bookings in Europe. Since may 2014, TheFork has joined the TripAdvisor Media Group. We operate and recruit in no less than 22 countries : France, Spain, Switzerland, Belgium, Italy, The Netherlands, Sweden, Denmark, Portugal, Brazil, Australia, Argentina, Chile, Colombia, Mexico, Peru, Uruguay, UK, Germany, Austria, Finland and Norway... 22 countries that share the same Fork, many many tables and thousands of great moments to share ! The company also offers management software solutions helping restaurants to maximize online business by providing an effective and flexible booking, discount and data tool. Ready to attract more customers to your restaurant? Do not hesitate to contact me : adesmet@thefork.be Show less

    • Belgium
    • IT Services and IT Consulting
    • 1 - 100 Employee
    • Business Manager
      • May 2019 - Feb 2020

      My main mission is to develop strong relationships with my clients who want to go a step further with a strong desire to support them in their IT development by positioning ourself as a true technological partner. I take care of each and every steps of your business strategy using cutting-edge insights gained from a combination of both competitive monitoring and continuous technological innovations. As Business Manager, evolution and results are key elements of our collaborations. Show less

  • Brainstorming PR
    • Brussels Area, Belgium
    • PR & Communication INTERNSHIP
      • Aug 2018 - Oct 2018

      My role as PR Intern was to assist the PR Manager in the coordination of all public relations activities like partnerships, sponsorships, advertising, events, ... I was in charge of the creation and the design of the content for press release. And most of all I was responsible of the social media strategy, especially collaboration with influencers. My role as PR Intern was to assist the PR Manager in the coordination of all public relations activities like partnerships, sponsorships, advertising, events, ... I was in charge of the creation and the design of the content for press release. And most of all I was responsible of the social media strategy, especially collaboration with influencers.

    • Belgium
    • Retail Apparel and Fashion
    • 1 - 100 Employee
    • Communication / Event / Community management INTERNSHIP
      • Feb 2018 - Jun 2018

      During my internship I was responsible of the community management. I created content for social networks and managed the editorial calendar. I also helped for the writing of posts for the website blog and press releases. A big part of my internship was to organize a big event for the opening of the new store. During my internship I was responsible of the community management. I created content for social networks and managed the editorial calendar. I also helped for the writing of posts for the website blog and press releases. A big part of my internship was to organize a big event for the opening of the new store.

    • Belgium
    • Retail
    • 1 - 100 Employee
    • Student job
      • Jun 2017 - Jun 2018

  • Guides gastronomiques Delta
    • Région de Bruxelles, Belgique
    • Sales support & Back office (summer student job)
      • 2014 - 2018

      /Summer student job/ • Daily contact with the restaurant owners • Restaurants database updating (phone calls) • Assist with the sales process • Organizing sales presentations to a range of prospective clients • Visiting clients and potential clients to evaluate needs or promote products and services /Summer student job/ • Daily contact with the restaurant owners • Restaurants database updating (phone calls) • Assist with the sales process • Organizing sales presentations to a range of prospective clients • Visiting clients and potential clients to evaluate needs or promote products and services

    • Belgium
    • Advertising Services
    • 1 - 100 Employee
    • Communication / Advertising INTERNSHIP
      • Dec 2016 - Jan 2017

  • Capoue
    • Région de Bruxelles, Belgique
    • Student job
      • 2016 - 2017

    • France
    • Restaurants
    • 500 - 600 Employee
    • Student job
      • 2014 - 2015

Education

  • StartLab Brussels
    2022 -
  • IHECS
    Master 2 (M2), Public Relations - Digitale Communication
    2016 - 2018
  • IHECS
    Bachelor's degree, Communication
    2013 - 2016
  • Haute Ecole 'Léonard de Vinci', Bruxelles
    Diététique / diététicien(ne)
    2011 - 2013

Community

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