Carmen Houben

Docent en lid kernteam Food innovation/Healthy living at HAS green academy voor professionals
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Contact Information
us****@****om
(386) 825-5501
Location
Stein, Limburg, Netherlands, NL
Languages
  • English Professional working proficiency
  • German Limited working proficiency
  • Dutch Native or bilingual proficiency
  • French Elementary proficiency

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Credentials

  • Creativity fundamentals
    COCD
    Apr, 2016
    - Nov, 2024
  • Master 1: Creative consciousness
    Soulce Training programs - coaching - retreats
    Jul, 2015
    - Nov, 2024

Experience

    • Netherlands
    • Higher Education
    • 1 - 100 Employee
    • Docent en lid kernteam Food innovation/Healthy living
      • Sep 2021 - Present

    • Netherlands
    • Higher Education
    • 400 - 500 Employee
    • Docent food innovation & healthy living
      • Sep 2017 - Present

    • Docent Food Innovation
      • Sep 2017 - Sep 2021

  • Yoga&Fit by Carmen
    • Geleen, Limburg, Nederland
    • Yoga-instructeur
      • Sep 2020 - Dec 2022

    • Netherlands
    • Professional Training and Coaching
    • Instructeur functional fitness & Yoga
      • May 2016 - Dec 2022

    • Netherlands
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Marketing Coordinator
      • Jan 2017 - Sep 2017

      Coördineren van diverse projecten op het gebied van marketing o.a.: - Beurzen zoals Goed gevoel Ladies fair en Share a perfect day - Coördineren verpakkingsontwerp - Introductie en optimaliseren nieuwe website - Social media - Coördinatie en ontwerp promo materiaal - Receptontwikkeling - Coördinatie fotografie Coördineren van diverse projecten op het gebied van marketing o.a.: - Beurzen zoals Goed gevoel Ladies fair en Share a perfect day - Coördineren verpakkingsontwerp - Introductie en optimaliseren nieuwe website - Social media - Coördinatie en ontwerp promo materiaal - Receptontwikkeling - Coördinatie fotografie

    • Netherlands
    • Food and Beverage Services
    • 1 - 100 Employee
    • Marketing
      • Jun 2016 - Dec 2016

    • Netherlands
    • Higher Education
    • 1 - 100 Employee
    • Food design consultant
      • Nov 2015 - May 2016

      Actvities: - Project leader Food Trendpanel: Market research on trends and developments in food industry - Project management for the development of a new identity and website - Advice on product development of a new dairy product for a specific target audience - Advice on labelling for a food supplement (food laws China, USA, Europe) - Product marketing plan for a specific ingredient - Program manager consortium (project for future food development) - Student counselling (graduation projects) - Facilitating brainstorm sessions Show less

    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Sales & Marketing
      • Oct 2014 - Sep 2015

    • Head of Sales Department
      • Dec 2012 - Nov 2014

    • Sales, Marketing & Product development
      • Dec 2010 - Nov 2012

Education

  • HAS University of Applied Sciences
    Bachelor’s Degree, Food design
    2006 - 2010
  • Yoga teacher training 200hrs
    RYT 200 Yoga Alliance, Yoga multi style
    2020 - 2021

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