Nada H.

Environmental Specialist at PROMEP
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Contact Information
us****@****om
(386) 825-5501
Location
6th of October, Al Jizah, Egypt, EG

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Credentials

  • Learning Zoom
    LinkedIn
    Apr, 2020
    - Nov, 2024
  • ISO 9001 Lead Auditor - Quality Certification
    Avanta Global Pte Ltd
    Mar, 2020
    - Nov, 2024
  • PADI Open Water Diver
    PADI
    Jul, 2019
    - Nov, 2024

Experience

    • Morocco
    • Business Consulting and Services
    • 1 - 100 Employee
    • Environmental Specialist
      • Oct 2022 - Present

      Responsible for implementing and documenting the Environmental & Social (E&S) aspects of the Cairo Monorail Project - 6th of October City. - Implement the IFC principles and standards to the project while considering the Egyptian Environmental & Labor laws. - Attend and oversee audits performed by lenders' committee and perform and enforce implementation of corrective actions required. - Perform daily and weekly internal audits on the E&S system implementation in the project. - Report daily & weekly audit findings and follow up on improvements and corrective measures taken with coordinating teams and project managers. - Work closely with project seniors, site managers & HSE personnel to maintain the implementation of the E&S system. - Document daily, weekly and monthly environmental measures. - Instruct awareness sessions to workers on site about good environmental health practices. - Perform regular audits on subcontractors and ensure workers’ grievances are issued with top management, follow up and document corrective actions taken. - Carry out an assessment for environmental hazards and prepare an action plan. - Prepare and follow up the mitigation plan for the environmental hazards. Show less

  • Joy World
    • 6th of October, Al Jizah, Egypt
    • Co-Founder
      • Oct 2019 - Present

      - Initiate a business and prepare legal documents required to start a company. - Contact companies and present company profile. - Place product pricing. - Interpret client feedback into comprehensive, usable data to enhance product value and customer experience. - Implement service improvement measures and measure improvement in service and feedback. - Perform regular inspection and take precautionary levels to avoid food cross-contamination. - Responsible for product display. - Ensure satisfaction of clients. - Manage & run a restaurant. - Handle purchases and logistics. - Manage financials of the restaurant. Show less

Education

  • Canadian University Dubai
    Bachelor of Science (B.Sc.), Environmental Health Management
    2012 - 2016

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