Ann Llorca

Junior Sous Chef at The Star Entertainment Group
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Contact Information
us****@****om
(386) 825-5501
Location
Campsie, New South Wales, Australia, AU

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Credentials

  • Basic Food Handler
    Evolution Hospitality Institute
    Jul, 2019
    - Nov, 2024
  • Basic Bartending
    First Assessment Skills Training and Development Center Inc
    May, 2019
    - Nov, 2024
  • Food and Beverage Services
    First Assessment Skills Training and Development Center Inc
    May, 2019
    - Nov, 2024
  • Century Sales Training
    Century Properties
    Jan, 2018
    - Nov, 2024
  • Continuing Professional Development Seminar
    philippine association of real estate board
    Jul, 2017
    - Nov, 2024
  • Digital Marketing
    Inventive Media - Computer Training Center
    Jul, 2016
    - Nov, 2024
  • SEO Training
    Inventive Media - Computer Training Center
    Jul, 2016
    - Nov, 2024
  • CPE/CPD Certificate of Attendance
    Philippine Association of Realty Consultants & Specialists, Inc.
    May, 2015
    - Nov, 2024
  • Certificate I Housekeeping
    The Peninsula Manila
    Feb, 2014
    - Nov, 2024
  • Certificate II Housekeeping
    The Peninsula Manila
    Apr, 2013
    - Nov, 2024
  • Espresso 101
    Heny Sison Culinary School
    Sep, 2008
    - Nov, 2024
  • Responsible Gambling Services
    CBD College Pty Limited
    Sep, 2019
    - Nov, 2024
  • Responsible Service Alcohol
    CBD College Pty Limited
    Sep, 2019
    - Nov, 2024
  • Events Management Services
    First Assessment Skills Training and Development Center Inc
    May, 2019
    - Nov, 2024
  • Essential Cooking Series
    Heny Sison Culinary School
    May, 2008
    - Nov, 2024

Experience

    • Travel Arrangements
    • 700 & Above Employee
    • Junior Sous Chef
      • Oct 2022 - Present

    • Australia
    • Hospitality
    • 1 - 100 Employee
    • Chef
      • Mar 2022 - Sep 2022

      • Learn new skills quickly and make excellent addition to the kitchen team. • Ensured clean and organized workstation while preparing food services. • Learn new skills quickly and make excellent addition to the kitchen team. • Ensured clean and organized workstation while preparing food services.

    • United States
    • Hospitality
    • 700 & Above Employee
    • Chef (events kitchen)
      • Dec 2021 - Aug 2022

      • Preparation and cooking of food for the daily as well as special functions. • To ensure that Hotels standards are met and exceeded in every meal served • Preparation and cooking of food for the daily as well as special functions. • To ensure that Hotels standards are met and exceeded in every meal served

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Chef
      • Oct 2021 - Jan 2022

      • Studying each recipe and gathering all necessary ingredients • Ensure appealing plate presentation • Studying each recipe and gathering all necessary ingredients • Ensure appealing plate presentation

    • Australia
    • Hospitality
    • 1 - 100 Employee
    • Chef De Partie
      • Dec 2020 - Jul 2021

  • Palate Restaurant
    • Mudgee, New South Wales, Australia
    • Chef De Partie
      • Sep 2020 - Dec 2020

      • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation. • Undertaking any other additional duties as directed by the Head Chef. • Prepare and deliver room service orders. • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation. • Undertaking any other additional duties as directed by the Head Chef. • Prepare and deliver room service orders.

    • Australia
    • Restaurants
    • 1 - 100 Employee
    • Larder Chef
      • Jul 2020 - Sep 2020

      • Organize food deliveries and rotated stocks. • Portioned and plated cold prepped for service. • Daily preparation for lunch and dinner menu. • Organize food deliveries and rotated stocks. • Portioned and plated cold prepped for service. • Daily preparation for lunch and dinner menu.

  • The Catch
    • Sydney, New South Wales, Australia
    • Larder Chef
      • Feb 2020 - Mar 2020

      • Work in all areas of the restaurant under supervision of the executive chef. • Learn new skills quickly and make excellent addition to the kitchen team. • Ensured clean and organized workstation while preparing food services. • Work in all areas of the restaurant under supervision of the executive chef. • Learn new skills quickly and make excellent addition to the kitchen team. • Ensured clean and organized workstation while preparing food services.

  • Cafe La Bomba
    • Sydney, New South Wales, Australia
    • Breakfast Chef
      • Nov 2019 - Mar 2020

      • Cooked the main meals and assisted in plating up the dishes. • Responsible for receiving, storing, and rotating food based on FIFO. • Gained valuable knowledge on how kitchen run in a kitchen environment. • Cooked the main meals and assisted in plating up the dishes. • Responsible for receiving, storing, and rotating food based on FIFO. • Gained valuable knowledge on how kitchen run in a kitchen environment.

  • Hotel Kurrajong
    • Sydney, New South Wales, Australia
    • Cook
      • Oct 2019 - Jan 2020

      • Cleaned, maintained, organized kitchen • Responsible in kitchen set up, product preparation during service. • Uphold high standard of food handling and sanitation with the kitchen. • Cleaned, maintained, organized kitchen • Responsible in kitchen set up, product preparation during service. • Uphold high standard of food handling and sanitation with the kitchen.

    • Australia
    • Hospitality
    • 1 - 100 Employee
    • Apprentice Chef
      • Sep 2019 - Oct 2019

      • Gain knowledge on working in a professional restaurant. • Monitored and promoted kitchen hygiene and safety practices. • Supervised food preparation activities and ensured food was stored appropriately. • Gain knowledge on working in a professional restaurant. • Monitored and promoted kitchen hygiene and safety practices. • Supervised food preparation activities and ensured food was stored appropriately.

    • Branch Manager
      • Feb 2018 - May 2018

      • Assists the team in identifying properties for listing, evaluating properties, and setting appropriate prices for the sale or rental as appropriate. • Helps in promoting the sale of properties through adverts, open houses, and listings. • Helps in facilitating and concluding deals successfully. • Assists the team in identifying properties for listing, evaluating properties, and setting appropriate prices for the sale or rental as appropriate. • Helps in promoting the sale of properties through adverts, open houses, and listings. • Helps in facilitating and concluding deals successfully.

    • Philippines
    • Real Estate
    • 700 & Above Employee
    • Director Of Sales
      • Jan 2018 - Jan 2018

      • Hire new sales associates, providing on the job training and ongoing coaching, assist and close the sale. • Evaluates the team members’ performances. • Develops and execute marketing plans. • Hire new sales associates, providing on the job training and ongoing coaching, assist and close the sale. • Evaluates the team members’ performances. • Develops and execute marketing plans.

  • DMCI Homes
    • Philippines
    • Property Consultant
      • Feb 2014 - Dec 2017

      • Integrate all channels of marketing on social media. Advertising and manage social media campaigns. • Rent or sell property for clients. Perform duties, such as coordinate appointments to clients, discuss conditions of sale, and draw up real estate contracts. • Communicate with the bank account officer and discuss loan options according client’s budget. • Integrate all channels of marketing on social media. Advertising and manage social media campaigns. • Rent or sell property for clients. Perform duties, such as coordinate appointments to clients, discuss conditions of sale, and draw up real estate contracts. • Communicate with the bank account officer and discuss loan options according client’s budget.

  • Genpact
    • Philippines
    • Process Associate - Healthcare
      • Sep 2013 - Jan 2014

      • Interact with customers to provide information in response to inquiries about products and services and to handle and resolve complaints. • Provides customer service in a Health insurance (Dubai base) • Interact with customers to provide information in response to inquiries about products and services and to handle and resolve complaints. • Provides customer service in a Health insurance (Dubai base)

  • CCF Poultry Supply
    • NCR - National Capital Region, Philippines
    • Sales Manager
      • Jan 2012 - Sep 2013

      • Manage inventory and sales. • Do necessary field work to visit dealers. • Lead employees to meet the organization's expectations for productivity, quality and goal accomplishments. • Manage inventory and sales. • Do necessary field work to visit dealers. • Lead employees to meet the organization's expectations for productivity, quality and goal accomplishments.

  • Expertise Feed Veterinary Supply Inc - Quezon City
    • NCR - National Capital Region, Philippines
    • Sales Manager
      • Jan 2010 - Dec 2011

      • Maintains staff by recruiting, selecting, orienting, and training employees. • Reconcile accounts receivable and payable. • Perform other duties and responsibilities, as assigned. • Maintains staff by recruiting, selecting, orienting, and training employees. • Reconcile accounts receivable and payable. • Perform other duties and responsibilities, as assigned.

Education

  • Evolution Hospitality Institute
    Diploma of Hospitality Management, Commercial Cookery III + IV + Diploma
    2019 - 2021
  • Far Eastern University
    Bachelor's degree, Business Administration, Management and Operations
    2011 - 2016

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