Anna Brisco

Lecturer in Dietetics Education; Master of Nutrition and Dietetics Program Lead at UBC Faculty of Land and Food Systems
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Contact Information
us****@****om
(386) 825-5501
Location
Vancouver, British Columbia, Canada, CA

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5.0

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Sydney Massey, MPH

Anna is a dedicated, enthusiastic and creative professional who approaches new projects and collaborations with a mature judgement as to what will work both for the audience and the organization. Anna is able to manage projects independently but readily seeks data, reviews opinions and collaborates with others. Their ability to reflect on their own work allows them to continually grow and improve. This combination of thoughtfulness, creativity, proficiency and care means their work is consistently done well even during challenging times and under tight deadlines. Anna is a pleasure to work with.

Nathan Putnam

Anna is an extremely hard worker who is not only willing to work long days and put in many hours of her own time when asked, but often does so of her own volition. She is creative and always looking for ways to improve on existing systems or designs. In addition to being a capable individual who can work unsupervised or as part of a team, Anna has also demonstrated a strong leadership ability, and has effectively managed and trained up to 6 staff at a time. She has a positive can-do personality and I would highly recommend her work.

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Credentials

  • Registered Dietitian
    College of Dietitians of British Columbia
    Jul, 2016
    - Oct, 2024
  • Food Safe Level 2
    Vancouver Coastal Health
    Sep, 2014
    - Oct, 2024

Experience

Education

  • Ontario Institute for Studies in Education of the University of Toronto
    Master of Education - MEd
    2020 - 2021
  • The University of British Columbia
    Bachelor of Science (BSc) Food Nutrition and Health
    2013 - 2016
  • Northwest Culinary Academy of Vancouver
    Professional Culinary Diploma
    2008 - 2008
  • Queen's University
    BScH
    2004 - 2011

Community

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