Eric Camerer

Tech Elevator Graduate at Tech Elevator
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Contact Information
us****@****om
(386) 825-5501
Location
Cincinnati, Ohio, United States, US
Languages
  • English Native or bilingual proficiency

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Bio

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Credentials

  • Emergency Medical Technician (EMT)
    Bulter Tech
    Aug, 2016
    - Oct, 2024
  • Firefighter [Volunteer]
    Bulter Tech
    Aug, 2016
    - Oct, 2024

Experience

    • United States
    • Education Administration Programs
    • 700 & Above Employee
    • Tech Elevator Graduate
      • May 2023 - Present

    • Treasurer
      • Jan 2021 - Present

    • United States
    • Consumer Services
    • Chief Financial Officer
      • Jan 2021 - Present

    • United States
    • Restaurants
    • 200 - 300 Employee
    • Server
      • Aug 2019 - Jan 2021

      Worked as a server, handling all different types of customer service, including salesmanship, managing customer complaints effectively, and providing the best possible guest experience. Heavily team-oriented position, with all transactions going through the server. Worked as a server, handling all different types of customer service, including salesmanship, managing customer complaints effectively, and providing the best possible guest experience. Heavily team-oriented position, with all transactions going through the server.

    • United States
    • Performing Arts
    • 1 - 100 Employee
    • Financial Assistant
      • May 2019 - Aug 2019

      Worked as the direct assistant to the head of finance for The Cape Playhouse. Duties included collecting and recording daily receipts, accounts payable entries, bank statement reconciliation, updating and creation of new financial spreadsheets, ordering supplies for and overseeing the front of house departments, and coordinating the transition to a new accounting system. Worked as the direct assistant to the head of finance for The Cape Playhouse. Duties included collecting and recording daily receipts, accounts payable entries, bank statement reconciliation, updating and creation of new financial spreadsheets, ordering supplies for and overseeing the front of house departments, and coordinating the transition to a new accounting system.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Sushi Chef and Line Cook
      • Apr 2014 - Dec 2017

      Was placed in a position with a steep learning curve, and quickly rose to become a mentor and leader as the lead sushi chef. Was able to revamp menu by creating new dishes. Worked closely with head chef to implement quarterly reviews in order to continually improve workplace. Was placed in a position with a steep learning curve, and quickly rose to become a mentor and leader as the lead sushi chef. Was able to revamp menu by creating new dishes. Worked closely with head chef to implement quarterly reviews in order to continually improve workplace.

    • United States
    • Restaurants
    • 200 - 300 Employee
    • Line Cook
      • Apr 2012 - Sep 2014

Education

  • Tech Elevator
    Java Web Application Development Bootcamp
    2023 - 2023
  • Sinclair Community College
    Associate of Arts and Sciences - AAS, Accounting and Finance
    2017 - 2020
  • Butler Tech
    Firefighting Level 1 and EMT Level 1, First Responder and Emergency Medicine
    2014 - 2016

Community

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