Experience

Virgin Galactic

• United States
• Aviation and Aerospace Component Manufacturing
• 700 & Above Employee

• Environmental Health & Safety Technician

  • Aug 2022 - Nov 2023

  Mojave, California, United States



SOLV Energy

• United States
• Solar Electric Power Generation
• 400 - 500 Employee

• Quality Assurance Quality Control

  • Oct 2021 - Jan 2022

  California City, California, United States



Vail Resorts

• United States
• Hospitality
• 700 & Above Employee

• Lift Operator

  • Dec 2020 - Apr 2021

  South Lake Tahoe, California, United States



Vail Resorts

• United States
• Hospitality
• 700 & Above Employee

• Summer Activities Attendant

  • Jul 2020 - Sep 2020

  South Lake Tahoe, California, United States



Vail Resorts

• United States
• Hospitality
• 700 & Above Employee

• Winter Activities Attendant

  • Nov 2019 - Apr 2020

  South Lake Tahoe, California, United States



Cal Poly Corporation

• United States
• Higher Education
• 200 - 300 Employee

• Conference Liaison

  • Apr 2019 - Aug 2019

  San Luis Obispo, California



Cal Poly Corporation

• United States
• Higher Education
• 200 - 300 Employee

• FOH Team Lead

  • Sep 2018 - Dec 2018

  San Luis Obispo, California Ensure proper stocking of food items, working closely with supervisors and kitchen staff, and delivering exceptional customer service to patrons.



Cal Poly Corporation

• United States
• Higher Education
• 200 - 300 Employee

• Catering Crew Leader

  • Jun 2017 - Dec 2017

  Prepped dinner venues for various number of clients while coordinating with supervisors to ensure client satisfaction.

• FOH Employee

  • Sep 2015 - Jun 2017

  19 Metro (805 Kitchen) Ensured the preparation and facilitation of food service functions while working with a variety staff ranging from student workers to upper management to ensure patron satisfaction.