Experience

Shea Post Acute & Rehabilitation Center

• United States
• Medical Practices
• 1 - 100 Employee

• Human Resources Representative

  • Aug 2022 - Present



SOL Mexican Cocina

• United States
• Restaurants
• 1 - 100 Employee

• Bartender

  • Mar 2019 - Present

  Server and bartender at a polished casual dining Mexican restaurant. Working in a time management, special organization and high social interaction environment with guests that come and dine in at the restaurant. Server and bartender at a polished casual dining Mexican restaurant. Working in a time management, special organization and high social interaction environment with guests that come and dine in at the restaurant.



Moushi & Co.

• United States
• Think Tanks
• 1 - 100 Employee

• Project Management Intern

  • Jan 2021 - May 2021

  Managing current projects, updating blogs, conferences with clients to help the team with gathering ideas for products, help with creating and designing websites. Managing current projects, updating blogs, conferences with clients to help the team with gathering ideas for products, help with creating and designing websites.



ASU Center for Child Well-Being

• United States
• Higher Education
• 1 - 100 Employee

• Intern

  • Aug 2020 - Dec 2020

  Organized schedules, social media platforms, managed projects, assisted with creating 1000 virtual summit on State of Incarceration. Organized schedules, social media platforms, managed projects, assisted with creating 1000 virtual summit on State of Incarceration.



CommLabASU at Arizona State University

• United States
• Professional Training and Coaching
• 1 - 100 Employee

• Student Mentor

  • Aug 2020 - Dec 2020

  Helped students with presentations, public speaking and helped create ideas for projects. Working with other mentors to help impact students be more confident and excel in public speaking. Helped students with presentations, public speaking and helped create ideas for projects. Working with other mentors to help impact students be more confident and excel in public speaking.



Chili's

• United States
• Restaurants
• 100 - 200 Employee

• Bartender

  • Oct 2014 - Feb 2019

  Certified trainer in the position of a server and bartender. Started as a host and worked up to highest position as a host and remained at that position. Working in a fast paced restaurant, with expectations of strong time management and strong conversational skills. Certified trainer in the position of a server and bartender. Started as a host and worked up to highest position as a host and remained at that position. Working in a fast paced restaurant, with expectations of strong time management and strong conversational skills.