Experience

Corvias

• United States
• Strategic Management Services
• 300 - 400 Employee

• Assistant Resident Manager

  • Sep 2021 - Present

• Leasing & Resident Associate

  • Jul 2018 - Present



Greystar

• United States
• Real Estate
• 700 & Above Employee

• Leasing Professional

  • Mar 2018 - Jul 2018



Corvias

• United States
• Strategic Management Services
• 300 - 400 Employee

• Resident service specialist

  • Jan 2016 - Jan 2018

  Property Management Property Management



Cole Haan

• United States
• Retail
• 700 & Above Employee

• ASM

  • Feb 2015 - Dec 2016

• Part Time ASM

  • Nov 2014 - Feb 2015



SWAROVSKI

• Switzerland
• Retail Luxury Goods and Jewelry
• 700 & Above Employee

• Full Time Sales Associate

  • Feb 2014 - Nov 2014

  Assist store manager with daily tasks, develop and guide sales associates into the brands culture, drive sales while ensuring excellent costumer service. partner up with store manager to develop the necessary management skills for growth and advancement into management

• Part Time Sales Associate

  • Sep 2012 - Feb 2014

  excellent customer service, on a fast environment while assisting manager on various activities necessary for daily operation, including but not limited to, assisting on scheduling, receiving and sending shipment, stock adjustment, closing and opening store, hire new staff, and floor moves for various promotions and keeping store up to company standards



Mai-Kai Restaurant

• Entertainment Providers
• 1 - 100 Employee

• Molokai Bar Supervisor (captain)

  • Jul 2009 - Aug 2012

  Provided excellent customer service, assisted customers with placing orders, received inbound calls, settled the cashed drawer, processed financial transactions, greeted customers, participated actively in the production of gourmet dining, organized events, solved problematic and challenging situations, managed personnel during high sale seasons, coordinated inventory, and ordered supplies. Provided excellent customer service, assisted customers with placing orders, received inbound calls, settled the cashed drawer, processed financial transactions, greeted customers, participated actively in the production of gourmet dining, organized events, solved problematic and challenging situations, managed personnel during high sale seasons, coordinated inventory, and ordered supplies.