Food Production Worker

• Aug 2021 - Present

Warehouse Associate

• Oct 2020 - Jul 2021

-Pull and packs product based on daily orders.-Meet specifics of customer orders in a timely manner.-Keep products separated, organized and in good rotation.-Monitor product quality frequently, reporting problems to mitigate safety issues.-Operate various pieces of equipment (i.e.Pallet Wrapper and Electrical Pallet Jacks).-Report any mechanical problems.-Utilise continuous improvement mindset and assists in identifying opportunities to improve processes.-Follow good manufacturing practices and required work safe practices.-Maintain a clean, sanitary, and safe work area. Scanning and sorting outgoing stock-Pulling, packing, and loading-Receiving, stocking, and stacking

Floor Staff

• May 2020 - Oct 2020

-Peeling, Cutting, washing, vegetables.-Mixing Raw Vegetables with Kimchi/Sauerkraut paste.-Hand packing sauerkraut, kimchi or other product into glass jars and pouches.-Weighing out product accurately from 330-470 gram into jars and pouches.-Cleaning pouches and passing through metal detection and weight check conveyors.-Cleaning fermentation tanks, machinery and kitchen.-Sanitising work surfaces and floors.-Fixing, Dismantling and sanitizing Kronen Belt Cutter G-10, Kronen Mixing Machine K120.

Student Ambassador

• Jun 2019 - Jun 2020

Floor Staff All-rounder

• Apr 2019 - Apr 2020

Labeling:•Line inner plastic and label up to 1500-2000 boxes/bags per hour.•Vertical Form Filling Sealing Machine(VFFS) and Down Packing :Weighing products with precise accuracy of 0.25 up to 5 kilogram bags, boxing, sealing and pallet arrangement.Mixing wet and dry products:•Count and check each pallets raw products before cutting product into the mixers and dispersing it into bags of 15-25kg.•Stacking pallets with bags from 42 bags per pallet up to 64 bags per pallet according to customers needs. Cleaning and Sanitisation:•Hosing down and sanitizing machines/utensils as per food industry standards.•Perform a full floor clean every week including scrubbing the work floor and disposing weekly garbage.Dispatch:•Measuring wet and dry raw ingredients for each product mix, arranging onto pallets and labeling before sent out to production room.Warehouse:•general cleaning, maintainance and replenishment of stock. •stacking large quantities of product to be sent over to the mixing rooms according to weekly schedule.

Accounts Officer

• Jul 2018 - Apr 2019

• Controlling credit and ensuring debtors pay on time.• Reconciliation of direct debits and finance accounts.• Preparation of statutory accounts.• Working with journals, sales & purchase ledgers and spreadsheets.• Administer all reconcile statements for cash and income accounts. • Perform reconciliation of all reports for cash inflow from abroad.• Evaluate all cost receivables and payables on a regular basis to ensure accuracy.• Manage all information and update it on automated systems and generate accounting reports.• Forecast budget requirements, update journal entries and prepare reports on same.

Audit Intern

• Dec 2016 - Feb 2017

• Assisting in carrying out quality audit and other assurance services to clients in a specific industry sector.• Identify and communicate accounting and auditing matters to managers and partners• Identify performance improvement opportunities• Interact with clients to help ensure that the information flow from the client to the audit team is efficient• Assists in developing new business proposals, budgets and fee quotes. • Assisting with the preparation of financial statements, footnote disclosures and management letter comments. • Assisting with engagement administration including audit programs, budgets and engagement letters.

Sales Assistant

• Jul 2015 - Sep 2015

• Determining customer requirements and advising on product range, price, delivery, warranties and product use and care• Demonstrating and explaining to customers the establishment's goods and services• Selling food, beverages, clothing, footwear and other personal and household goods and services• Accepting payment for goods and services by a variety of payment methods and preparing sales invoices• Assisting with the ongoing management of stock such as product inventories and participating in stock takes• Stacking and displaying goods for sale, and wrapping and packing goods sold