Audrey Broas
Restaurant Special Events Manager at rise souffle- Claim this Profile
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Topline Score
Bio
Credentials
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Certification in Hotel Industry Analytics (CHIA)
American Hotel & Lodging AssociationMar, 2020- Nov, 2024 -
Food Protection Manager Certification
ServSafe CertifiedDec, 2017- Nov, 2024 -
Seller Training Certification
Texas Alcoholic Beverage CommissionJun, 2020- Nov, 2024 -
Basic Life Support (BLS)
American Heart AssociationNov, 2019- Nov, 2024
Experience
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rise souffle
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United States
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Food and Beverage Services
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1 - 100 Employee
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Restaurant Special Events Manager
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Aug 2020 - Present
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Chartwells Higher Education Dining Services
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United States
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Food and Beverage Services
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700 & Above Employee
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Culinary Intern
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Sep 2019 - May 2020
- Customer service representative and barista. - Assisted cook with breakfast and lunch preparation and service. - Developed new beverage combinations and recipes. - Assisted additional departments as needed. - Customer service representative and barista. - Assisted cook with breakfast and lunch preparation and service. - Developed new beverage combinations and recipes. - Assisted additional departments as needed.
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University of Arkansas
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United States
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Higher Education
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700 & Above Employee
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Hospitality Department Intern and Teaching Assistant
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Aug 2019 - May 2020
- Coordinated front of house responsibilities; front of house decor and set-up, guest check-in, and assist student servers. - Trained approximately 20 students on course responsibilities. - Worked alongside students to create recipes, menus, and purchase orders. - Maintained kitchen; regulated inventory, cleaning, and supply organization. - Coordinated events alongside other university groups. - Organized and prepared for luncheons; created final purchase orders, purchased supplies, and prepared meals.
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Eta Sigma Delta | Vice President of Internal and External Affairs
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Mar 2018 - Sep 2019
· Coordinating with venues for events and fundraisers.· Communicating with professional guests, professors, or university staff.· Planning events with other executive members, staff, and advisors.
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The Donut Kitchen
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McKinney, Tx
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Head Decorator and Assistant Cook
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Jul 2015 - May 2020
- Customer service representative. - Head of general and special-order baking responsibilities. - Developed new recipes for regularly offered donuts as well as seasonal and special orders. - Assisted cook with breakfast and lunch preparation. - Plated and served breakfast and lunches. - Customer service representative. - Head of general and special-order baking responsibilities. - Developed new recipes for regularly offered donuts as well as seasonal and special orders. - Assisted cook with breakfast and lunch preparation. - Plated and served breakfast and lunches.
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The Mustache (Goods & Wears)/ The Anchor (Comforts of Home)
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Fayetteville, Arkansas
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Sales Associate
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Jan 2017 - Jan 2020
- Sales Associate, Customer Service and Inventory. - Increased engagement while running store's marketing efforts. - Photography for social media outlets, blog, website, and email. - Sales Associate, Customer Service and Inventory. - Increased engagement while running store's marketing efforts. - Photography for social media outlets, blog, website, and email.
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Bates Events
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Fayetteville, Arkansas Area
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Special Project Assistant
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Mar 2017 - Jan 2019
- Assisted president with corporate global events. - Collaborated communication solutions with global participants. - Implemented streamline conference content and timeline. - Executed website development with pertinent information. - Worked scheduled events; high-end weddings, Brightwater/NWACC, Walmart Shareholders (Dr. Pepper and Yarnell’s), Unilever, etc. - Designed and produced special project websites. - Assisted president with corporate global events. - Collaborated communication solutions with global participants. - Implemented streamline conference content and timeline. - Executed website development with pertinent information. - Worked scheduled events; high-end weddings, Brightwater/NWACC, Walmart Shareholders (Dr. Pepper and Yarnell’s), Unilever, etc. - Designed and produced special project websites.
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Nothing Bundt Cakes
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United States
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Food and Beverage Services
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700 & Above Employee
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Greeter/Crafter/Froster/Baking Assistant
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Aug 2014 - Jan 2018
- Customer service on site and via telephone. - Frosted and decorated cakes for special orders as well as bakery stock. - Assisted in baking all cakes for bakery as well as making frosting. - Assisted crafting, janitorial and clerical department as needed. - Helped maintain NBC’s standard throughout bakery, product placement and production, assisted with coordination of sample levels and back stock of product. - Guest Service Representative. - Customer service on site and via telephone. - Frosted and decorated cakes for special orders as well as bakery stock. - Assisted in baking all cakes for bakery as well as making frosting. - Assisted crafting, janitorial and clerical department as needed. - Helped maintain NBC’s standard throughout bakery, product placement and production, assisted with coordination of sample levels and back stock of product. - Guest Service Representative.
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Crystal Bridges Museum of American Art
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Bentonville, AR
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Bates Events Ambassador
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Mar 2017 - May 2017
· Managed event responsibilities under professional management. · Wayfinder for guests of special events. · Event liaison for multipurpose events; weddings, Bentonville Film Festival, etc. · Managed event responsibilities under professional management. · Wayfinder for guests of special events. · Event liaison for multipurpose events; weddings, Bentonville Film Festival, etc.
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Anthropologie
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United States
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Retail Apparel and Fashion
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700 & Above Employee
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Seasonal Sales Associate
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Nov 2016 - May 2017
· Customer service. · Cashier and sales responsibilities. · Online and product shipping tasks. · Customer service. · Cashier and sales responsibilities. · Online and product shipping tasks.
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Education
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University of Arkansas
Bachelor of Science, Hospitality Innovation and Event Management -
Florence University of the Arts
Study Abroad Spring 2019, Baking and Pastry Arts/Baker/Pastry Chef/Hospitality