Experience

Market Broiler

• United States
• Photography
• 1 - 100 Employee

• Administration Manager, Hostess, Market

  • Aug 2015 - Present

  Every morning I am responsible for filling out the paper work from the sales, hours, wages, etc. from the day before, entering it into the system, and sending it off to corporate. I am also a hostess, and a market worker at Market Broiler. Right inside the facility we have a fish market, where we sell fresh fillets, shellfish, etc. to the public. In the market we are also responsible for to-go orders, putting them together, etc. Every morning I am responsible for filling out the paper work from the sales, hours, wages, etc. from the day before, entering it into the system, and sending it off to corporate. I am also a hostess, and a market worker at Market Broiler. Right inside the facility we have a fish market, where we sell fresh fillets, shellfish, etc. to the public. In the market we are also responsible for to-go orders, putting them together, etc.



Blaze Pizza, LLC

• United States
• Restaurants
• 700 & Above Employee

• Team Member

  • May 2014 - Apr 2015

  During my time at Blaze I have done a little bit of everything; prepping the vegetables, sauces, meats, making the dough, working on the line (preparing the pizzas), cashier, and cooking the pizzas. During my time at Blaze I have done a little bit of everything; prepping the vegetables, sauces, meats, making the dough, working on the line (preparing the pizzas), cashier, and cooking the pizzas.