Angela Lasky

Vice President of Product at OTS Globe
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Orlando

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Experience

    • Switzerland
    • Travel Arrangements
    • 1 - 100 Employee
    • Vice President of Product
      • Apr 2023 - Present

    • Singapore
    • Software Development
    • 700 & Above Employee
    • Senior Area Manager
      • Oct 2021 - Mar 2023

    • Area Manager
      • Oct 2017 - Sep 2021

    • United States
    • Internet Publishing
    • 700 & Above Employee
    • Market Development Manager - Hotels
      • Oct 2015 - Sep 2017

      Managed a remit in two Key Florida Destinations. Guide and develop the growth of Priceline's network of hotel partnerships through building, establishing and maintaining account relationships. Managed a remit in two Key Florida Destinations. Guide and develop the growth of Priceline's network of hotel partnerships through building, establishing and maintaining account relationships.

    • United States
    • Hospitality
    • 100 - 200 Employee
    • Senior Regional Director of Product
      • Jun 2014 - Oct 2015

    • Spain
    • Leisure, Travel & Tourism
    • 700 & Above Employee
    • Business Development Manager
      • Oct 2013 - Jun 2014

      Successfully completed The Center For Sales Strategy B2B Sales Training Workshop; September 25, 2013.

    • Strategic Market Manager - Orlando
      • Aug 2010 - Oct 2013

    • Customer Care Manager
      • Sep 2008 - Aug 2010

  • Travel City Direct
    • Orlando, Florida Area
    • Destination Sales Manager
      • Apr 2006 - Sep 2008

    • Germany
    • Travel Arrangements
    • 700 & Above Employee
    • Resort & Administration Supervisor
      • Sep 1996 - Feb 2006

Education

  • Foundations of Leadership
    Adept Performance Systems Certificate in the Foundation of Leadership
  • Agoda Professional Certification
    Certification, Strategic Account Management
    2021 - 2021
  • Scoil Mhuire
    High School Diploma
  • St. Brigid’s Post-Primary School
    Vocational Preparation Program, C.E.R.T. 1, Hotel Catering and Tourism

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