Vincent DENYSET

Manager de Transition en Direction Opérationnelle et Commerciale at Managers en Mission - Management de transition & Réseau de managers de transition
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Contact Information
us****@****om
(386) 825-5501
Location
Barfleur, Normandy, France, FR

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Experience

    • France
    • Business Consulting and Services
    • 100 - 200 Employee
    • Manager de Transition en Direction Opérationnelle et Commerciale
      • Apr 2023 - Present

      Ville de Paris, Île-de-France, France

    • France
    • Food Production
    • Founder WODIF Independant consultant
      • Mar 2022 - Present

      France Consulting Assignments : Status Audits, Benchmarking, Innovation and Process Optimization, Product-Machine Suitability, Improvement of technical-commercial performance, Design and Drafting of specifications and call for tenders, evaluation of suppliers, Technical assistance for investment, Commercial Strategy

    • France
    • Human Resources Services
    • 300 - 400 Employee
    • Consultant - Interim Manager
      • Feb 2022 - Present

      Nantes, Pays de la Loire, France Active support in Operational Management and Commercial Organization. Referent in Food Industries - Product and Process Business Development Management of collaborative cross-functional technical projects.

    • Germany
    • Industrial Machinery Manufacturing
    • 700 & Above Employee
    • SALES MANAGER BAKERY SOLUTIONS FRANCE
      • Jan 2020 - Feb 2022

      Beaucouzé (F49) Technical process solutions for the Bakery Industries : from the stand-alone machine to the integrated production line.

    • AREA SALES MANAGER SOLUTIONS - Référent FRANCE pour les Applications FOOD
      • Jan 2018 - Jan 2020

      Montigny-le-Bretonneux, Paris, FRANCE PROCESS SOLUTIONS in FOOD INDUSTRY

    • Area Sales Manager FRANCE & MAGHREB
      • Jan 2017 - Jan 2018

      Montigny-le-Bretonneux, Paris, FRANCE LIQUID PROCESS in BEVERAGE, LIQUID FOOD, INGREDIENTS, HPC PRODUCTS

    • Belgium
    • Industrial Machinery Manufacturing
    • 1 - 100 Employee
    • Sales Manager - FRANCE
      • Oct 2010 - Nov 2016

      Nazareth, Vlanderen, BELGIQUE PROCESS SOLUTIONS in INGREDIENTS HANDLING and RECIPE MANAGEMENT

    • France
    • Machinery Manufacturing
    • 100 - 200 Employee
    • Area Sales Manager - Business Development - Technical Development
      • 2006 - 2010

      Montaigu, Vendée, FRANCE PROCESS SOLUTIONS in MIXING - KNEADING

    • Information Technology & Services
    • Sales Manager
      • 2002 - 2006

      Vannes, Morbihan, France PROCESS DEVELOMENT in HI-TECH EXTRACTION CHEMISTRY Applied Research Contracting - Industrial Upgrading - Technical Advising - Information Management and Survey - Training sessions

    • France
    • Industrial Machinery Manufacturing
    • 1 - 100 Employee
    • Area Sales Manager - Business Development - Technical Development
      • 1998 - 2002

      Cherbourg, Normandie, FRANCE PROCESS SOLUTIONS in BUTTER INDUSTRY and NEW TECHNOLOGY for CONTINUOUS MIXING

    • France
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Sales Engineer
      • 1994 - 1998

      Saint Cézaire sur Siagne, Alpes Maritimes, FRANCE FLAVOURS & INGREDIENTS

Education

  • Université de Technologie de Compiègne
    ENGINEER in FOOD INDUSTRY PROCESSING, UTC
    1992 - 1993
  • Université Paris XI - Orsay
    MASTER of SCIENCES - MASTER'S DEGREE - BACHELOR'S DEGREE, Food Sciences - Microbiology - Genetics - Biochemistry - Molecular Biology
    1988 - 1990
  • Université Paris-Sud
    Master, Sciences des Aliments

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