Experience

Oak Fire Pizza

• Ireland
• Restaurants
• 1 - 100 Employee

• Compliance Officer

  • Jun 2021 - Present

  Responsible for all aspects of Food Standard Compliance with FSAI and EHO requirements in Oak Fire Pizzas 6 restaurants and production unitEnsuring that all locations comply with current Health and Safety guidelinesCoordinated, designed and developed audit templates to ensure consistent Food Safety and quality in each location Conducting weekly audits in each location ensuring that Oak Fire Pizza procedures and standards are being followed at all times. Addressing issues with Manager and ensuring close-out of all non conformances. Providing support and advice to each location manager Show less

• Operations Manager at Oak Fire Pizza

  • Nov 2019 - Jun 2021

  Managing Operations of all six Oak Fire Pizza locations and Production Unit. Implementing guidelines as per Government advice during the COVID 19 pandemic. Human Resources, involved in staff recruitment, staff training, rostering, staff performance and appraisals. Oversaw refurbishment of Clonakilty outlet in February 2020, liaising with contractors and tradesmen, maintaining business continuity. Responsible for sourcing and ordering all equipment, ingredients, packaging etc. Achieving increased sales, margin and category growth by implementing standardisation practices. Show less



Macroom Buffalo Cheese

• Clonclud, Kilnamartyra, Macroom, Co.Cork

• Plant Manager

  • Apr 2015 - Nov 2019

  Managing all aspects of the Plant including daily cheese production. Health and Safety/Food Standard Compliance, ensuring grade A in BRC was maintained. Human Resources; involved in staff recruitment, staff training, rostering, managing staff performance and appraisals. Manage and/or oversee all logistics and deliveries of product to customers, including bookkeeping, sales data, and general administration. Social Media marketing, including the company website, Facebook, Instagram, Twitter and Snapchat. Working closely with the Sales Manager to grow business with existing customers and generate new business. Responsible for organising tours of Macroom Buffalo Farm and cheese plant. From taking bookings, to guiding the tours and providing tastings of the cheeses. Show less



The Farmers Table

• Macroom, Co.Cork

• Sales and Marketing Manager

  • Dec 2014 - May 2015

  Organise in-store promotion of The Farmers Table Frozen Baked Potato product (40 Supervalu stores - Munster). Organised pre-marketing campaigns, logistics and planning for IFE in London. Developed relationships with Irish retailers and buyers to grow the business nationally. Organise in-store promotion of The Farmers Table Frozen Baked Potato product (40 Supervalu stores - Munster). Organised pre-marketing campaigns, logistics and planning for IFE in London. Developed relationships with Irish retailers and buyers to grow the business nationally.



Bord Bia

• Paris, France

• Trade Marketing Assistant

  • Dec 2012 - Jun 2014

  As Trade Marketing Assistant in meat department in Bord Bia Paris Office, I was involved in promoting Irish meat products in Belgium/France/Luxembourg markets. This involved Trade Show participation, in store tastings and events. As Trade Marketing Assistant in meat department in Bord Bia Paris Office, I was involved in promoting Irish meat products in Belgium/France/Luxembourg markets. This involved Trade Show participation, in store tastings and events.



The Real Olive Company

• Toonsbridge, Macroom, Co.Cork

• Sales and Distribution

  • May 2012 - Dec 2012

  Accounts, Invoicing, Secretary, Administration, Food Preparation, Warehousing, Delivering, Sales Accounts, Invoicing, Secretary, Administration, Food Preparation, Warehousing, Delivering, Sales



Toonsbridge Dairy Shop and Cafe

• Toonsbridge, Macroom, Co.Cork

• Sales Assistant and Waitress

  • Apr 2012 - Dec 2012

  Sales Assistant in Toonsbridge Dairy Shop and Waitress in the Toonsbridge Dairy Cafe. Sales Assistant in Toonsbridge Dairy Shop and Waitress in the Toonsbridge Dairy Cafe.



Brownes-Drapery Shop

• Sales Assistant

  • Jan 2001 - Dec 2012

  Cash management, sales techniques, business management, team work skills, communication skills, responsibility Cash management, sales techniques, business management, team work skills, communication skills, responsibility



University College Cork

• Ireland
• Higher Education
• 700 & Above Employee

• Masters in French

  • Sep 2010 - Oct 2011

  Masters in French, University College Cork Masters in French, University College Cork



Cork College of Commerce

• Cork College of Commerce

• Diploma in Holistic Massage

  • Sep 2010 - May 2011

  ITEC Diploma in Holistic Massage in Cork College of Commerce ITEC Diploma in Holistic Massage in Cork College of Commerce



University of Limerick

• Ireland
• Higher Education
• 700 & Above Employee

• French, Spanish and Marketing

  • Sep 2006 - Jun 2010

  Graduate of the University of Limerick , Applied Languages: French, Spanish and Marketing. Graduate of the University of Limerick , Applied Languages: French, Spanish and Marketing.



Brasserie Bavaria-Restaurant

• French Experience

  • Jan 2008 - Jun 2008

  Waitress, barmaid- 40 covers, open from 9am to 2am, responsible for banquets on the second floor, cash management, opening up restaurant.

• Waitress, barmaid

  • Jan 2008 - Jun 2008

  Waitress, barmaid- 40 covers, open from 9am to 2am, responsible for banquets on the second floor, cash management, opening up restaurant.



Club Óige an tSulain-Irish Language Youth Club

• Youth Worker

  • Sep 2004 - Jun 2005

  Organising and supervising events for up to 60 teenagers Organising and supervising events for up to 60 teenagers