Christopher Eddy

CSTI Emergency Management Outreach Instructor at California Specialized Training Institute
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Greater Los Angeles, California, United States, US

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

5.0

/5.0
/ Based on 2 ratings
  • (2)
  • (0)
  • (0)
  • (0)
  • (0)

Filter reviews by:

Bryson I.

Great to work with , leader in the kitchen. Knows to open , rub a business and easy to work with

Michael Luna

Chef Christopher Eddy continues to inspire with his knowledge of food and his love of the food he makes for guests within the Los Angeles area. I would recommend him for an evening of food to compliment any occasion!

You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now

Credentials

  • National Emergency Management Basic Academy
    FEMA
    Sep, 2019
    - Oct, 2024
  • Infrastructure Protection
    Texas A&M Engineering Extension Service
    Feb, 2019
    - Oct, 2024
  • Advanced Professional Series
    FEMA
    Jan, 2019
    - Oct, 2024
  • Terrorism Liaison Officer (TLO)
    Joint Regional Intelligence Center
    May, 2018
    - Oct, 2024
  • Emergency Management Specialist
    California Governor's Office of Emergency Services
    Apr, 2018
    - Oct, 2024
  • Professional Development Series
    FEMA
    Jul, 2017
    - Oct, 2024

Experience

  • California Specialized Training Institute
    • United States
    • Higher Education
    • 1 - 100 Employee
    • CSTI Emergency Management Outreach Instructor
      • May 2017 - Present
  • City Of Temple City
    • United States
    • Government Administration
    • 1 - 100 Employee
    • Advanced CERT Coordinator/Emergency Management
      • Jul 2016 - Jan 2023

      Prepare and conduct emergency preparedness presentations for Neighborhood watch and other community groups.Coordinate all aspects of the Advanced Community Emergency Response Team (CERT).Coordinate community outreach events

    • Parking Enforcement Officer
      • Oct 2018 - Jun 2019

  • CALIFORNIA EMERGENCY SERVICES ASSOCIATION
    • United States
    • Non-profit Organization Management
    • 1 - 100 Employee
    • Director, Southern Chapter Board of Directors
      • Nov 2021 - Nov 2022
  • City of Chino Hills
    • Government Administration
    • 100 - 200 Employee
    • Emergency Services Coordinator
      • Jun 2019 - Jun 2022
  • City of Rosemead
    • United States
    • Government Administration
    • 1 - 100 Employee
    • Community Service Officer
      • Oct 2018 - Jun 2019
  • Freelance
    • Egypt
    • Human Resources
    • 1 - 100 Employee
    • Chef Consultant
      • Jun 2011 - Dec 2018
  • Campanile Restaurant
    • United States
    • Restaurants
    • 1 - 100 Employee
    • Executive Chef
      • Jun 2011 - Jun 2018
  • Sake Bistro and Lounge
    • Executive Chef
      • Sep 2010 - Jun 2011
  • Roy's Hawaiian Fusion Cuisine
    • United States
    • Restaurants
    • 200 - 300 Employee
    • Executive Sous Chef
      • Sep 2005 - Sep 2010

      Roy's Hawaiian Fusion is an upscale dining experience created by Chef Roy Yamaguchi and inspired by his island upbringing. Roy's Hawaiian Fusion is an upscale dining experience created by Chef Roy Yamaguchi and inspired by his island upbringing.

  • Yi Cuisine
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Line Cook
      • Jun 2005 - Jun 2006

      Asian Fusion at it's finest. Created by James Beard Award winning Chef Rodelio Aglibot Asian Fusion at it's finest. Created by James Beard Award winning Chef Rodelio Aglibot

  • Umennohana
    • United States
    • Restaurants
    • Line Cook
      • Jun 2005 - Oct 2005

      Japan's top restaurant group's first and only US establishment offering a unique tofu and yuba based Kaiseki style menu. Japan's top restaurant group's first and only US establishment offering a unique tofu and yuba based Kaiseki style menu.

  • Wolfgang Puck Catering
    • United States
    • Hospitality
    • 400 - 500 Employee
    • Line Cook
      • Apr 2004 - Jun 2005

      The catering division of L.A.'s #1 celebrity chef. The catering division of L.A.'s #1 celebrity chef.

  • Patina Restaurant Group
    • Restaurants
    • 400 - 500 Employee
    • Catering Line Cook
      • Apr 2004 - Jun 2005
  • Maverick's Steakhouse
    • United States
    • Food and Beverage Services
    • Bartender
      • Jan 2002 - Oct 2002
  • Clinical Micro Sensors
    • United States
    • Appliances, Electrical, and Electronics Manufacturing
    • Purchasing
      • 2000 - 2002
  • Motorola Life Sciences
    • Purchasing Agent
      • 2000 - 2002
  • 4th Dimension
    • Real Estate
    • 1 - 100 Employee
    • Bartender
      • May 1997 - Dec 1999
  • 24 Hour Fitness
    • United States
    • Wellness and Fitness Services
    • 700 & Above Employee
    • personal trainer
      • 1996 - 1999

Education

  • California School of the Culinary Arts
    Associate of Occupational Studies, Culinary Arts
    2004 - 2006
  • Arcadia High School
    Diploma, General Academics
    1992 - 1995
  • California Specialized Training Institute
    Crisis/Emergency/Disaster Management
    2016 -

Community

You need to have a working account to view this content. Click here to join now