Craig C.

Quality Assurance Manager at Compact Industries
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Contact Information
us****@****om
(386) 825-5501
Languages
  • Spanish -

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Bio

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Credentials

  • 10 Hour Training
    OSHA 10 Hour Training
  • Allergen and Microbiology Training
    3M
  • HACCP Certified (Seafood and Standard)
    FDA
  • PQCI Certification
    FSMA: Food Safety Management Advisor

Experience

Education

  • Michigan State University
    Master of Science - MS, Food Safety
    2019 - 2020
  • University of Illinois at Urbana-Champaign
    Bachelor of Science, Molecular and Cellular Biology
    2005 - 2011

Community

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