Caroline Schimanski

Specification Technologist at Valeo Foods Ireland
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Contact Information
us****@****om
(386) 825-5501
Location
Ireland, IE
Languages
  • English Full professional proficiency
  • Portuguese Native or bilingual proficiency

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Credentials

  • Especialização em Gestão Estratégica de Negócios
    Universidade Estadual do Centro-Oeste - UNICENTRO

Experience

    • Ireland
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Specification Technologist
      • Sep 2023 - Present

    • Technical Administrator
      • Apr 2022 - Sep 2023

  • Cavistons Food Emporium
    • County Dublin, Ireland
    • customer
      • Jan 2018 - Apr 2022

      - Assisting and clarifying customers’ requests concerning the products offered in the delicatessen section - Updating the allergens list of the delicatessen - Creating and replacing signs at the cheese section, adding legal and informative instructions. - Assisting and clarifying customers’ requests concerning the products offered in the delicatessen section - Updating the allergens list of the delicatessen - Creating and replacing signs at the cheese section, adding legal and informative instructions.

    • Brazil
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Quality Assurance Analyst
      • Apr 2015 - Mar 2016

      - Conducting internal quality audits in malt manufacturing - Investigating the customer complaints by root cause method - Driving ISO 22.000 routines (GMP training, qualification of suppliers, verification of PCC’s points and quality report analysis) - Delivering reports to the management - Conducting internal quality audits in malt manufacturing - Investigating the customer complaints by root cause method - Driving ISO 22.000 routines (GMP training, qualification of suppliers, verification of PCC’s points and quality report analysis) - Delivering reports to the management

    • Brazil
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Regulatory Affairs Analyst
      • Mar 2013 - Dec 2013

      - In charge of the registration of the products as per Government law. - Ensuring that the standard of quality control and legislation with regard to the internal and external market are in accordance with the specifications. - Creating and checking ingredients list and nutritional information for product labels. - Working cross-functionally (Quality, R&D and Supply Chain) - In charge of the registration of the products as per Government law. - Ensuring that the standard of quality control and legislation with regard to the internal and external market are in accordance with the specifications. - Creating and checking ingredients list and nutritional information for product labels. - Working cross-functionally (Quality, R&D and Supply Chain)

    • Food and Beverage Services
    • 1 - 100 Employee
    • Production Supervisor
      • Apr 2008 - Feb 2013

      - Coordinating the development of 4 new powder products in the company focused on health foods. - In charge of the purchase of the raw materials and the delivery of the final product. - Working between customer and supplier in the development of their own brands. - Implemention of GMP and 5S - Supervision of trainees in quality control. - Coordinating the development of 4 new powder products in the company focused on health foods. - In charge of the purchase of the raw materials and the delivery of the final product. - Working between customer and supplier in the development of their own brands. - Implemention of GMP and 5S - Supervision of trainees in quality control.

Education

  • Technological University Dublin
    Master's degree, Food Safety Management
    2019 - 2021
  • Universidade Estadual do Centro-Oeste
    Bachelor's degree, Food engineering
    1999 - 2003
  • SENAI
    Diploma, Pulp and Paper Techonology
    2009 - 2011
  • Technological University Dublin
    Master of Science - MS, Food Safety Management
    2019 - 2021

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