David Bugni (he/him)
Store Manager at Woodlake Market- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
Topline Score
Bio
Credentials
-
Leading and Motivating People with Different Personalities
LinkedInSep, 2022- Oct, 2024 -
Having Difficult Conversations
LinkedInAug, 2022- Oct, 2024 -
Mastering Self-Leadership
LinkedInJul, 2022- Oct, 2024 -
Sheryl Sandberg and Adam Grant on Option B: Building Resilience
LinkedInApr, 2022- Oct, 2024 -
How to Ask Productive Questions
LinkedInNov, 2021- Oct, 2024 -
How to Be Both Assertive and Likable
LinkedInNov, 2021- Oct, 2024 -
Customer Service: Handling Abusive Customers
LinkedInJan, 2021- Oct, 2024 -
Serv Safe Certification
State of Wisconsin
Experience
-
Woodlake Market
-
United States
-
Hospitality
-
1 - 100 Employee
-
Store Manager
-
Dec 2019 - Present
-
-
Assistant Store Director
-
Mar 2016 - Dec 2019
-
-
Meat & seafood coordinator
-
Jan 2015 - Mar 2016
Developed a focus on high quality products and customer service to define our voice as a meat & seafood department to help grow business. Manage and develop relationships with vendors. Set merchandising plan and set pricing. Grow and develop staff. Customer development.
-
-
-
Sendik's Food Market
-
United States
-
Retail
-
300 - 400 Employee
-
Deli Manager
-
Apr 2014 - Jan 2015
Train and develop associates. Manage financials through ordering, shrink control, and recipe adherence. Merchandising in accordance with company motto of being the best specialty retailer.
-
-
Deli Manager
-
Aug 2013 - Apr 2014
Developed menu items as well as procedures for new concept store. Ran initial store operations and adjusted as we saw what was working and what was not. Work with associates on new approaches to deli service.
-
-
Deli Manager
-
Apr 2012 - Aug 2013
Through tightening of ordering and payroll, grew business to create a positive cash flow. Customer development. Associate development and training.
-
-
Manager on Duty
-
Oct 2011 - Apr 2012
Trained and worked in all store departments. Partnered with the Store Director and Assistant Store Director to develop a strategic merchandising concept for new store. Developed department heads in pricing and in receiving. Developed customer relationships.
-
-
Education
-
Lakeland College
Master of Business Administration (M.B.A.) -
Cardinal Stritch University
Masters, Visual Studies -
Winona State University
B.A., Studio Art, Theatre Arts -
Edgewood College
Studio Art, Theatre