Ria Rathore

Pastry Cook at Hotel Grand Pacific
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Contact Information
us****@****om
(386) 825-5501
Location
Mumbai, Maharashtra, India, IN

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Bio

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Credentials

  • Verified International Academic Qualifications
    World Education Services
    Apr, 2021
    - Nov, 2024

Experience

  • Hotel Grand Pacific
    • Canada
    • Hospitality
    • 1 - 100 Employee
    • Pastry Cook
      • Sep 2022 - Present

  • Soho House & Co
    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Pastry Chef
      • Jun 2022 - Present

  • IG International Pvt Ltd.
    • India
    • Wholesale Import and Export
    • 100 - 200 Employee
    • Chef CDP(Pastry and Chocolate)
      • Dec 2021 - Present

  • FOODLooking
    • India
    • Media Production
    • 1 - 100 Employee
    • Chef
      • Jul 2019 - Apr 2021

  • Foodhall India
    • India
    • Retail
    • 1 - 100 Employee
    • Chef | Chocolatier DCDP
      • Mar 2019 - Jun 2019

      Head of the department Head of the department

  • Greed Goddess Media
    • Chef | food stylist
      • Aug 2017 - Mar 2019

      Chef and stylist for Food shows aired on channels like living foods. Chef and stylist for Food shows aired on channels like living foods.

  • Rebel Foods
    • India
    • Internet Marketplace Platforms
    • 700 & Above Employee
    • Food Stylist
      • Mar 2018 - Apr 2018

      Freelancing Freelancing

  • Flavour diaries
    • Khar
    • Chef commis
      • Jan 2017 - Apr 2018

      Worked with Chef Anjali Pathak, who worked under Chef Jamie Oliver. Worked with Chef Anjali Pathak, who worked under Chef Jamie Oliver.

  • Travel Food and Wine Magazine India
    • Dadar, Mumbai
    • Food video curator | food stylist | recipe developer
      • Oct 2017 - Dec 2017

  • Future Group India
    • India
    • Manufacturing
    • 700 & Above Employee
    • Chef commis
      • Sep 2016 - Jan 2017

  • La Folie Patisserie
    • Andheri
    • Commis (pastry)
      • Jun 2016 - Jul 2016

      pastry chef pastry chef

Education

  • School For European Pastry
    specialization, Patisserie
    2018 - 2018
  • Felchlin Chocolate Switzerland
    Dioloma, Chocolate
    2018 - 2018
  • Queen Margaret University
    Bachelor's degree, Culinary Arts/Chef Training
    2013 - 2016
  • ITM Group of Institutions
    Queen Margaret University, England., Culinary Arts and food science
    2013 - 2016
  • Sophia College for Women Bhulabhai Desai Road Mumbai 400 026
    HSC, Arts(I.T included)
    2010 - 2012
  • City & Guilds of London Art School
    Diploma of Education, Advance pastry and bakery

Community

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