Experience

QC Supply

• United States
• Farming
• 1 - 100 Employee

• Service Technician

  • Sep 2015 - Present

  Build custom products Bronze certified STIHL technician Build custom products Bronze certified STIHL technician



S & Sons, Inc

• North Bend, NE

• Office Manager/Estimator/Financials

  • Apr 2010 - Aug 2015

  At S & Sons, Inc, I prepare the construction estimates by identifying necessary resources needed, quantifying the amount of each of the resources needed, calculating the cost of each and summarizing them into a project budget. Also, I handle all the company finances from a/r, a/p, payroll, account reconciliations and prepping statements for tax season. Keeping track of job expenses, per job, for end of job analysis to show owner profit margin and where improvement is needed. Coordination and communication is the key to success. Show less



Omaha Steaks

• United States
• Food and Beverage Manufacturing
• 500 - 600 Employee

• Steak Cutter/Back-up Teamleader

  • Jul 2002 - Aug 2007

  I was a steakcutter at Omaha Steaks. I grew alot as a person working here. I was given the chance to learn the teamleader position through a back-up position. I enjoyed my job, but it wasn't what I wanted to do. There was not room for advancement at the Snyder plant. So my family and I decided that I would go back to school and advance my education. I was a steakcutter at Omaha Steaks. I grew alot as a person working here. I was given the chance to learn the teamleader position through a back-up position. I enjoyed my job, but it wasn't what I wanted to do. There was not room for advancement at the Snyder plant. So my family and I decided that I would go back to school and advance my education.



Golden Corral Corporation

• United States
• Restaurants
• 700 & Above Employee

• Lead Cook/Kitchen Sup.

  • May 1999 - May 2002

  Was lead cook and then Kitchen Supervisor. Was lead cook and then Kitchen Supervisor.