Lucas Park
Expo/foodrunner at Talk of the Town Restaurant Group- Claim this Profile
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Topline Score
Bio
Experience
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Talk of the Town Restaurant Group
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United States
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Restaurants
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1 - 100 Employee
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Expo/foodrunner
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May 2021 - Aug 2021
• Adapted quickly to the role of making around 10 pizzas, desserts, and salads each during a dinner rush as well as expediting all food that comes through the window (in-house and take-out orders) • Managed and communicated continuously to up to 6 food runners and 5 chefs during rush hours delegating food and supervising orders • Adapted quickly to the role of making around 10 pizzas, desserts, and salads each during a dinner rush as well as expediting all food that comes through the window (in-house and take-out orders) • Managed and communicated continuously to up to 6 food runners and 5 chefs during rush hours delegating food and supervising orders
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Chipotle Mexican Grill
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United States
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Restaurants
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700 & Above Employee
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Crew Member
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May 2020 - Jul 2020
• Worked on the line and prepped vegetables and fried tortillas and chips • Mastered an assortment of 10 ingredients and the process of preparing each customers meal • Worked on the line and prepped vegetables and fried tortillas and chips • Mastered an assortment of 10 ingredients and the process of preparing each customers meal
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Tropical Smoothie Cafe
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United States
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Restaurants
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700 & Above Employee
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Crew Member
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May 2019 - Sep 2019
• Cleaned and prepped the smoothie line of more than 20 ingredients • Learned the importance of maintaining composure during a stressful situation, such as lunch rushes making up to 5 smoothies simultaneously • Cleaned and prepped the smoothie line of more than 20 ingredients • Learned the importance of maintaining composure during a stressful situation, such as lunch rushes making up to 5 smoothies simultaneously
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LIFETIME FITNESS
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Wellness and Fitness Services
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1 - 100 Employee
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Lifeguard
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May 2018 - Sep 2018
• Maintained the cleanliness of the inside and outside pools as well as ensuring safety of up to 150 swimmers • Learned how to follow a company’s values and went through an extensive training course to become certified • Maintained the cleanliness of the inside and outside pools as well as ensuring safety of up to 150 swimmers • Learned how to follow a company’s values and went through an extensive training course to become certified
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Education
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Indiana University Bloomington
Business, Junior -
Blue Valley West High School
High School Diploma