Experience

Graphic Design

• Design Services
• 700 & Above Employee

• Graphic Designer

  • Jan 2013 - Present

  - Diagnose the client's branding needs - Assess time of completion for graphics - Update the client on the design process - Adjust work if needed after a preview has been submitted - Diagnose the client's branding needs - Assess time of completion for graphics - Update the client on the design process - Adjust work if needed after a preview has been submitted



Discount Tire

• United States
• Motor Vehicle Manufacturing
• 700 & Above Employee

• Service Coordinator / Tire Technician

  • Jan 2020 - Feb 2021

  - Diagnose customer issues and order products - Mount, dismount, balance, and patch tires - Dispose of used tires and rims - Organize racks, tire machines and balancers - Lead vehicles into and out of service bays - Lift and prepare vehicles for service - Maintain air check station and service bays - Diagnose customer issues and order products - Mount, dismount, balance, and patch tires - Dispose of used tires and rims - Organize racks, tire machines and balancers - Lead vehicles into and out of service bays - Lift and prepare vehicles for service - Maintain air check station and service bays



Chili's

• United States
• Restaurants
• 700 & Above Employee

• Server

  • Apr 2017 - Apr 2019

  - Satisfy customers needs in a positive manner - Stock restaurant before, during, and after busy hours - Assist other team members - Prepare the restaurant for opening and closing - Promote in store specials - Satisfy customers needs in a positive manner - Stock restaurant before, during, and after busy hours - Assist other team members - Prepare the restaurant for opening and closing - Promote in store specials



TGI Fridays

• United States
• Restaurants
• 700 & Above Employee

• Host

  • Oct 2014 - Mar 2016

  - Maintain proper customer levels throughout the establishment - Prepare the restaurant for opening and closing - Promote in store specials - Maintain building and property safety standards for customers and associates - Regulate stock levels at various locations - Maintain proper customer levels throughout the establishment - Prepare the restaurant for opening and closing - Promote in store specials - Maintain building and property safety standards for customers and associates - Regulate stock levels at various locations



Saginaw Valley State University

• United States
• Higher Education
• 700 & Above Employee

• Student Athlete

  • Aug 2013 - 2016

  -Track and Field athlete that competed in Long Jump and Triple Jump in Division II at Saginaw Valley State University -Track and Field athlete that competed in Long Jump and Triple Jump in Division II at Saginaw Valley State University