Experience

MOGE TEE

• United Arab Emirates
• Food and Beverage Services
• 1 - 100 Employee

• Assistant Manager

  • Jan 2023 - Present



Army National Guard

• United States
• Armed Forces
• 700 & Above Employee

• Wheeled Vehicle Mechanic

  • Apr 2017 - Present

  91B Wheeled Vehicle Mechanic, 92A Automated Logistical Specialist, 92G Culinary Specialist, 88M Motor Transport Operator 91B Wheeled Vehicle Mechanic, 92A Automated Logistical Specialist, 92G Culinary Specialist, 88M Motor Transport Operator



The Crawfish Pot

• United States
• Food & Beverages
• 1 - 100 Employee

• Assistant Manager/Waitress/Busser/Host/Bartender

  • Jul 2019 - Feb 2021

  -Assistant manager helps organize and run the restaurant and fill in for the general manager when needed. -Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties, and collecting the bill. -Busser's responsibilities include serving plates, glasses, and silverware, refilling beverages, and cleaning tables. -Hostess responsibilities include greeting guests, providing accurate wait times, and escorting customers to the dining and bar areas. -Bartenders mix and serve alcoholic beverages based on customer requests. They verify the identification and age of customers, prepare and serve alcoholic beverages, accept payment from customers, clean glasses and bar utensils and balance cash receipts to record sales.



JCPenney

• United States
• Retail
• 700 & Above Employee

• Sales Associate

  • Apr 2016 - Mar 2017