Danielle Sinko

Financial Coordinator at Strategic Spaces
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
US

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • United States
    • Construction
    • 1 - 100 Employee
    • Financial Coordinator
      • Oct 2021 - Present

    • United States
    • Retail
    • 1 - 100 Employee
    • Finance Strategic Planning Intern
      • Sep 2020 - Dec 2020

  • Union Court
    • New Hampshire
    • Cashier
      • Oct 2019 - Apr 2020

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Waitresss
      • May 2019 - Jul 2019

      Family owned restaurant in Ship Bottom, responsibilities included greeting customers, multitasking between multiple tables, taking orders with a smile, assisting with choices (had to have a vast knowledge of menu), delivering food and drinks in an appropriate time, coordinating with food staff if there were any special requests and keeping restaurant looking clean (cleaning tables after customers left, picking things up off the floor) Family owned restaurant in Ship Bottom, responsibilities included greeting customers, multitasking between multiple tables, taking orders with a smile, assisting with choices (had to have a vast knowledge of menu), delivering food and drinks in an appropriate time, coordinating with food staff if there were any special requests and keeping restaurant looking clean (cleaning tables after customers left, picking things up off the floor)

  • Stillings Catering
    • Durham New Hampshire
    • Student Caterer
      • Oct 2018 - May 2019

      • Responsible for following food safety standards and maintaining work area and equipment in accordance with Health Department standards • Perform tasks related to the set-up and disassembly of catering functions in a timely manner according to customer requests • Presents high quality catered products to customers by utilizing creativity, ensuring that food is aesthetically pleasing and appealing • Collaborates with kitchen staff, managers, and other caterers to provide the best service to every customer

  • Surfside Coffee House
    • Surf City, Long Beach Island New Jersey
    • Barista
      • Jul 2018 - Sep 2018

      • Processed drink orders that ranged from basic to complex, quickly and efficiently • Maintained a clean and stocked working environment • Provided fast, courteous customer service • Processed drink orders that ranged from basic to complex, quickly and efficiently • Maintained a clean and stocked working environment • Provided fast, courteous customer service

  • Skipper Dipper
    • Long Beach Blvd, Long Beach Township, NJ
    • Shift Manager
      • Jun 2016 - Aug 2018

      • Trained incoming staff regarding the restaurant's procedures, culture, and practices • Gained immeasurable experience in multitasking, oral and verbal communication, customer satisfaction, and conflict • Dealt with lines that would stretch outside the establishment on a nightly basis with a calm and collected manner • Learned pertinent lessons in teamwork, customer service, and running a business efficiently • Trained incoming staff regarding the restaurant's procedures, culture, and practices • Gained immeasurable experience in multitasking, oral and verbal communication, customer satisfaction, and conflict • Dealt with lines that would stretch outside the establishment on a nightly basis with a calm and collected manner • Learned pertinent lessons in teamwork, customer service, and running a business efficiently

Education

  • University of New Hampshire
    In process, Finance and Entrepreneurship/Entrepreneurial Studies
    2017 - 2021
  • Southern Regional High School
    High School Diploma
    2013 - 2017

Community

You need to have a working account to view this content. Click here to join now