Experience

Alfred Lerner College of Business & Economics at University of Delaware

• United States
• Higher Education
• 1 - 100 Employee

• Lerner Executive Mentoring Program

  • Sep 2022 - Present

  - Participate in a personalized mentorship program that pairs you with an accomplished alumni mentor in your desired field. - Attend mentor dinners organized every semester, providing opportunities to network with other mentors and fellow students in the program. - Seek career advice, industry knowledge, and practical tips from your mentor to make informed decisions about your academic and professional pursuits. - Engage in monthly check-ins with your mentor to receive valuable insights, advice, and guidance throughout your academic journey and career development. Show less



University of Delaware

• United States
• Higher Education
• 700 & Above Employee

• Director of Finance - UD Programming Board

  • Jun 2022 - Present

  - Manage budget allocation and spending- Advise the board on wise financial decisions- Assist with p-card reconciliation- Plan on-campus events for students

• Office Assistant

  • Sep 2021 - Present

  - Greet guests that enter the Writing Center office- Designate the proper writing tutor for the right client- Check and if necessary fix the schedules for appointments- Assist clients that want to make an appointment- Answer calls and provide the appropriate help

• Orientation Leader

  • Jan 2023 - Jul 2023

  - Transition over 8,000 incoming students and families to the University of Delaware- Provide a warm and friendly introduction to campus life, resources, and services available to students and families.- Organize and participate in social activities, icebreakers, and team-building exercises to foster connections among new students and their families.- Represent the university and its values professionally, providing a positive first impression for new students and their families.



Phi Chi Theta Business Fraternity

• United States
• Higher Education
• 100 - 200 Employee

• Diversity, Equity and Inclusion Chair

  • Oct 2021 - Jun 2022

  - Organized speaker events in the fraternity - Raised awareness surrounding diversity, equity, and inclusion - Collaborated with committees and other business fraternities to further the DEI cause - Organized speaker events in the fraternity - Raised awareness surrounding diversity, equity, and inclusion - Collaborated with committees and other business fraternities to further the DEI cause



LongHorn Steakhouse

• Restaurants
• 700 & Above Employee

• Line Cook

  • May 2021 - Aug 2021

  - Cooked and prepared all appetizers, salads, and deserts for the restaurant on one of the stations - Closed the restaurant most of the time which requires extensive knowledge of the restaurant equipment and legal procedures - Grilled steaks to the appropriate doneness each time that needs a deep understanding of cooking techniques and the basis to choosing the right cut of steak - Cooked and prepared all appetizers, salads, and deserts for the restaurant on one of the stations - Closed the restaurant most of the time which requires extensive knowledge of the restaurant equipment and legal procedures - Grilled steaks to the appropriate doneness each time that needs a deep understanding of cooking techniques and the basis to choosing the right cut of steak



Wingstop Restaurants Inc.

• United States
• Restaurants
• 700 & Above Employee

• Cook

  • May 2020 - Sep 2020

  - Cooked over hundreds of wings at a time - Prepared food items for the restaurants opening to be cooked throughout the night - Troubleshooted issues with the restaurant equipments including clogged drains and filtering oil - Opened the restaurant with little to no supervision - Worked solo shifts multiple times that requires a fast work pace and an efficient strategy - Cooked over hundreds of wings at a time - Prepared food items for the restaurants opening to be cooked throughout the night - Troubleshooted issues with the restaurant equipments including clogged drains and filtering oil - Opened the restaurant with little to no supervision - Worked solo shifts multiple times that requires a fast work pace and an efficient strategy



McDonald's

• United States
• Restaurants
• 700 & Above Employee

• Crew Member

  • Mar 2019 - Oct 2019

  - Recorded guests orders accurately in a high paced and stress environment - Cooked multiple guests orders with perfection - Maintained the restaurant's equipments, ensuring they work properly - Won employee of the month on June 2019 - Recorded guests orders accurately in a high paced and stress environment - Cooked multiple guests orders with perfection - Maintained the restaurant's equipments, ensuring they work properly - Won employee of the month on June 2019