Noel Corriveau

Business Development at Douglas Construction
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Providence, Rhode Island, United States, US

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

5.0

/5.0
/ Based on 4 ratings
  • (4)
  • (0)
  • (0)
  • (0)
  • (0)

Filter reviews by:

Brian Bugnacki

It was always a pleasure working with Noel at Gold's Gym as he was always respectful of the times set aside for appointments, prepped and productive during our training sessions. For every question I asked to help assist him and his club, he had the answer, no second guessing. We were able to maintain a productive business relationship with great communication.

LinkedIn User

Met Noel while working as Regional Manager of Gold's Gym East Greenwich, RI. Very professional and willing to go the extra mile to provide top notch service...Became good friends and noticed his relentless work ethic and dedication to his job...Would be a fine addition to any company looking to get a great business man and human being.

Haigouhi Vartanian-Corriveau

Noel has worked hard and is a committed team member who's abilities have allowed him to grow into an important management role. As Regional Manager he always has made sure the best quality service was delivered. His ability to form great working relationships with his team members, corporate peers, and vendors as well as keep his focus on the numbers is commendable. My company started offering a gym benefit because of Noel, and all of my friends have joined because of him. Noel has a ceaseless amount of energy to get the job done with exceptional results.

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • Procore Certified: Project Manager (Project Management)
    Procore Technologies
    Aug, 2019
    - Oct, 2024
  • Google Adwords Certified
    Google
    Nov, 2013
    - Oct, 2024

Experience

    • United States
    • Construction
    • 1 - 100 Employee
    • Business Development
      • Apr 2019 - Present

      Outreach, Marketing and Business Development for Douglas Construction Commercial Site Work, Concrete and General Construction. Project Review & Estimating, Project Planning including working with the client to reduce risk exposure, alternate planning and value engineering. In this role on the Douglas Construction team I am focused on existing client relationships as well as new client acquisitions. I also manages the company’s marketing programs, brand management and community outreach events. Contact: ncorriveau@douglasri.com 401.232.3700 Show less

    • United States
    • Software Development
    • 700 & Above Employee
    • Business Advisor
      • Oct 2013 - Apr 2019

      Specializing in bringing buyers and sellers together through proven, innovative software programs and a full suite of multi platform products, both print and online, that help grow local businesses. Specializing in bringing buyers and sellers together through proven, innovative software programs and a full suite of multi platform products, both print and online, that help grow local businesses.

    • Sales and Leasing Consultant
      • Jun 2011 - Sep 2013

      Sold vehicles by effectively executing best sales practices. Ensured customers understood and appreciated operating features, warranty, and terms of the sale. Sold vehicles by effectively executing best sales practices. Ensured customers understood and appreciated operating features, warranty, and terms of the sale.

    • United States
    • Facilities Services
    • 1 - 100 Employee
    • Regional Sales and Marketing Manager
      • Sep 2004 - Jun 2011

      Oversaw sales process and systems for 2 health club facilities. Managed, monitored, and evaluated customer services delivery. Hired, trained and scheduled sales staff and fitness instructors. Developed and promoted community relations, partner marketing initiatives and special events; leveraged corporate marketing support when needed. Ensured facilities were safe, clean and operationally sound. Planned, analyzed and reported on budget.

    • Health Club Manager
      • Sep 2001 - Sep 2004

      Led the club to achieve business goals in revenue, membership growth, client participation, cost management and product sales. Hired, on-boarded and developed staff. Drove community outreach program. Developed a high energy culture through contests, incentives and events. Ensured operational standards and policies were effectively executed.

    • United States
    • Advertising Services
    • 1 - 100 Employee
    • Beverage Sales Representative
      • May 2001 - Sep 2001

      Wholesale sports nutrition distributor Accountable for beverage sales for Northeast territory. Secured long term relationships, maintained list of target accounts, and executed actions to obtain new customers. Generated and qualified new business leads. Conducted competitive intelligence and uncovered new opportunities to up-sell customers through superior product knowledge. Wholesale sports nutrition distributor Accountable for beverage sales for Northeast territory. Secured long term relationships, maintained list of target accounts, and executed actions to obtain new customers. Generated and qualified new business leads. Conducted competitive intelligence and uncovered new opportunities to up-sell customers through superior product knowledge.

    • United States
    • Banking
    • 700 & Above Employee
    • Online Banking Customer Service Representative
      • May 2000 - Mar 2001

      Provided customer service for online banking at the call center. Guided customers through the functions of online banking from basic to very detailed inquires and challenges. Provided customer service for online banking at the call center. Guided customers through the functions of online banking from basic to very detailed inquires and challenges.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Sous Chef
      • Jul 1998 - May 2000

      Italian Bistro Monitored team performance; product quality; production flow; and compliance with health, safety, and sanitation standards. Created and implemented new menus based on current food trends and regional tastes. Ordered and managed inventory to maximize profit and ensure quality for 150 to 200 orders per night. Italian Bistro Monitored team performance; product quality; production flow; and compliance with health, safety, and sanitation standards. Created and implemented new menus based on current food trends and regional tastes. Ordered and managed inventory to maximize profit and ensure quality for 150 to 200 orders per night.

    • United States
    • Gambling Facilities and Casinos
    • 700 & Above Employee
    • Intern
      • Mar 1998 - Jul 1998

      My internship included rounds at various restaurants within the resort. I also had an internship at The Center For Marketing Research which included transcription and reporting data at JWU My internship included rounds at various restaurants within the resort. I also had an internship at The Center For Marketing Research which included transcription and reporting data at JWU

Education

  • Johnson & Wales University
    Bachelor of Applied Science (B.A.Sc.), Marketing
    1996 - 2000

Community

You need to have a working account to view this content. Click here to join now