Paul Baldasaro
Sous Chef at Max Restaurant Group- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Manchester, Connecticut, United States, US
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Credentials
-
ServSafe: Food Protection Manager Certification
National Restaurant AssociationApr, 2016- Oct, 2024
Experience
-
Max Hospitality
-
United States
-
Restaurants
-
1 - 100 Employee
-
Sous Chef
-
Feb 2018 - Present
-
-
-
Locals 8 Hospitality
-
United States
-
Hospitality
-
1 - 100 Employee
-
Head Chef
-
Nov 2015 - Feb 2018
-
-
-
Max Hospitality
-
United States
-
Restaurants
-
1 - 100 Employee
-
Line Cook
-
Nov 2014 - Nov 2015
-
-
-
Zocco's Restaurant & Catering
-
Windsor CT
-
Sous Chef
-
Sep 2009 - Oct 2014
-
-
Education
-
Connecticut Culinary Institute
Culinary Arts
Community
You need to have a working account to view this content.
Click here to join now