Jhakiera Sirmons

Food and Beverage Manager at Elitch Gardens Theme & Water Park
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Contact Information
us****@****om
(386) 825-5501
Location
Denver, Colorado, United States, US
Languages
  • English Native or bilingual proficiency
  • Spanish Limited working proficiency

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Credentials

  • Serve Safe Certification
    -

Experience

    • United States
    • Entertainment
    • 100 - 200 Employee
    • Food and Beverage Manager
      • Jan 2019 - Present

      Elitch Gardens Theme & Water ParkLead and manage all park operated restaurants, carts, kiosks, bars and catering operations.

    • Travel Arrangements
    • 1 - 100 Employee
    • Food and Beverage Manager
      • Aug 2016 - Jan 2019

      Indiana Beach Amusement & Waterpark ResortLead, manage, and direct Food & Beverage operations, including cateringoperations. Responsible for:- Budgeting, planning, talent development, and overall departmental performance- Ensuring the highest safety and health/sanitation standards are followed according to ServSafe guidelines- Develop strategies to grow sales per-capita and net income per-capita- Monitor, track and analyze sales to determine product needs and location hours of operations, hourly, daily, weekly and monthly- Determine profitability of menu items and lead discussions about changes annually- Lead the business planning process by establishing goals and objectives for food stands. Continually evaluate performance of the stands and monitor follow-through to ensure goals are attained- Meet financial objectives by preparing annual budgets, forecasting expenses, recommending capital expenditures, analyzing variances and executing corrective action when appropriate- Responsible for the development of skill level, talent and leadership abilities of department team members- Develop a positive relationship with the Health Department and work to achieve favorable results during inspections- Work closely with other departments to maximize safety

    • United States
    • Entertainment
    • 300 - 400 Employee
    • Revenue Operations Manager
      • Feb 2011 - Aug 2016

      Malibu Norcross Family Entertainment CenterManaged all revenue functions of shifts including arcade games, food service, attraction ticket sales, and birthday parties. Directly supervised 40 -75 employees each shift. Developed training and audit programs for cashiers and supervisors. Coordinated promotion events to increase group sales.

    • United States
    • Chemical Manufacturing
    • 700 & Above Employee
    • Marketing Intern
      • Jun 2015 - Sep 2015

      Studied the company's products and provided information to consumer, including recommendations for specific products. Received exposure to inventory management, financial reports, marketing and operations management. Collaborated with another intern to propose a plan for increasing the company's sales within a specific market.

    • Denmark
    • Advertising Services
    • 1 - 100 Employee
    • Social Media Marketing Intern
      • Jan 2015 - Sep 2015

      Maintained the company's social media accounts by posting regularly and engaging target audiences through various social media channels. Assisted in overall branding and strategy sessions the company engaged in. Assisted in business development and prospecting for new clients.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Atlas Student
      • Jan 2015 - Jun 2015

      Assisted the program director with organizing our study abroad trip to Morocco. Oversaw all social media and public relations for the study abroad trip.

Education

  • Georgia State University - J. Mack Robinson College of Business
    Bachelor of Business Administration (B.B.A.), Hospitality Administration/Management
    2012 - 2016
  • Georgia State University
    Bachelor's Degree, Hospitality Administration/Management
    2012 - 2016

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