Experience

insideKENT

• United Kingdom
• Book and Periodical Publishing
• 1 - 100 Employee

• Publisher

  • Feb 2009 - Present

  insideKENT is the only FREE luxury lifestyle publication covering the whole of Kent. Each monthly edition features the county's best events, fashion, dining, accommodation, businesses, travel, days out, entertainment, celebrities, interviews and more. insideKENT is distributed free to more than 450 high-traffic venues, reaching all M&S Foodhalls, top hotels, restaurants, spas, motor dealers, salons, visitor's centres, cafés and retailers. You can also read each issue of insideKENT for free online. Read the lastest issue at www.insidekentmagazine.co.uk The magazine covers all areas of Kent including; Tunbridge Wells, Tonbridge, Sevenoaks, Sidcup, Chislehurst, Bromley, Beckenham, West Wickham, Dartford, Bluewater, Maidstone, West Malling, Kings Hill, The Weald, Gravesend, Rochester, Canterbury, Folkestone, Hythe, Ashford, Thanet, Tenterden, Faversham, Whitstable, Deal & Sandwich. www.insidekentmagazine.co.uk Show less



Sideways Media

• United Kingdom
• Book and Periodical Publishing
• 1 - 100 Employee

• CEO

  • Feb 2009 - Present

  Sideways Media is a progressive creative management, publishing, PR and design company based in Ashford, Kent and also publishers of insideKENT Magazine. We're here to enable you to captivate, inform, entertain, educate and engage your audience through stylish and targeted magazines, digital publications, digital and social media, and marketing materials. Our creative solutions are split into five key areas: + Print & Web Design + Publication Management & Design + Brand & Identity Development + Creative Consultancy + Public Relations For more info visit www.sidewaysmedia.co.uk Show less



herd. canterbury

• United States
• Restaurants
• 1 - 100 Employee

• Restaurant Owner

  • Feb 2022 - Jul 2023

  Fall down the rabbit hole or rather the cattle grid to discover herd., Canterbury’s newest destination steak restaurant, offering London-style social dining and drinking in the heart of Kent’s most iconic city. Situated in a stunning art deco building reimagined for modern city living, herd. is set to revolutionise the dining scene in Kent’s thriving and most renowned historic town. Conceptualised by Kentish-based executive global development chefs, food connoisseurs and staunch advocates of keeping it local when it comes to community, produce, wines and spirits, herd. will also bring top quality beef, sourced from the world’s best producers. Opening this spring, herd. is set to deliver refined grazing and elevated sides alongside choice cuts of steak including 48-day aged grass-fed Lake District Farmers, 150-day aged USDA Nebraska, Scottish Wagyu, and Japanese Kobe, with dishes designed to be shared, explored and enjoyed. Diners will also be able to enjoy pre-theatre and lunch menus as well as a tempting brunch and Sunday lunch menu. Where there is top quality steak there has to be top quality wine, and herd. is proud to offer an extensive new world wine list alongside acclaimed Kentish sparkling and still wines, as well as a bespoke expert-mixologist-designed cocktail menu which can be enjoyed tableside or in the intimate ‘hide’ lounge. So if you are seeking an incredible dining experience in the heart of Canterbury, follow the herd. to fine dining, fine cocktails, fine wine, and good time grazing. Show less



insideSUSSEX Magazine

• Brighton, United Kingdom

• Publishing Director

  • Jan 2015 - Jul 2018

  insideSUSSEX is followed in the footsteps of its big sister, insideKENT, which launched in 2010 and has carved itself out as Kent's number 1 premier luxury lifestyle publication. insideSUSSEX is followed in the footsteps of its big sister, insideKENT, which launched in 2010 and has carved itself out as Kent's number 1 premier luxury lifestyle publication.