Caterina Stanton Bevilacqua

Director of Operations at Hotel Sant Francesc Singular & Can Ferrereta Hotel - 5* SLH at Sant Francesc Hotel Singular 5*
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Palma, Balearic Islands, Spain, ES
Languages
  • Español Native or bilingual proficiency
  • Ingles Native or bilingual proficiency
  • Catalán Native or bilingual proficiency
  • Portugués Native or bilingual proficiency
  • Italiano Native or bilingual proficiency
  • Alemán Professional working proficiency

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • Certificate of Profiency English
    Cambridge University Press
  • Outstanding Employee Award
    LQA - Leading Quality Assurance

Experience

    • Spain
    • Hospitality
    • 1 - 100 Employee
    • Director of Operations at Hotel Sant Francesc Singular & Can Ferrereta Hotel - 5* SLH
      • Feb 2022 - Present

    • Argentina
    • Beverage Manufacturing
    • 1 - 100 Employee
      • Sep 2019 - Dec 2021

      The Vines Resort & Spa 5* - Leading Hotels of The World

      • Oct 2018 - Sep 2019

      The Vines Resort & Spa 5* - Leading Hotels of The WorldResponsible for overseeing Front Desk, Concièrge, Guest Experience, Spa & Housekeeping departments

    • Hospitality
    • 200 - 300 Employee
      • Dec 2017 - Sep 2018

      Guest Experience & Concièrge Team Manager

      • Aug 2017 - Dec 2017

      • Jun 2016 - Aug 2017

      Pre-Opening and Opening the newest Emiliano unit in Rio de Janeiro. Responsible for the department and maximum satisfaction of the guests. Responsible for the implementation of the spirit and the company's profile. Creation of departmental procedures and training of teams. Responsible for financial control and costs, purchase of department material prior to opening, establishment of partnerships with national and international luxury brands for gifts as a courtesy to guests. Monitoring and evaluation of all staff members, in addition to the monthly scale elaboration. Helped the Operational Manager with training and new ideas to motivate the teams and increase Sales and Upsellings. Show less

      • Feb 2015 - Jun 2016

    • United States
    • Hospitality
    • 200 - 300 Employee
    • "Outstanding employee" Award by Leading Quality Assurance
      • Feb 2016 - Jun 2016

    • Spain
    • Hospitality
    • 1 - 100 Employee
    • Guest Relations at El Palace - 5* LHW (Barcelona)
      • Jun 2014 - Dec 2014

Education

  • ESSEC Business School
    Master in Hotel management: Distribution, Revenue and Demand Management Specialization, Hospitality
    2015 - 2016
  • Eberhard Karls Universität Tübingen
    Jura, Bachelor's Law Degree
    2013 - 2015
  • Universidad San Pablo-CEU
    Bachelor of Laws (LL.B.), European Union law and International Legal Practice
    2010 - 2015

Community

You need to have a working account to view this content. Click here to join now