Trinity Tieu
Marketing Intern at The Highlander- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
Topline Score
Bio
Experience
-
The Highlander
-
United States
-
Media Production
-
1 - 100 Employee
-
Marketing Intern
-
Jan 2021 - Present
-
-
-
UCR VSA
-
Non-profit Organizations
-
1 - 100 Employee
-
Mentor
-
Sep 2020 - Present
- Supervise 25+ individuals to organize and promote organization tools, resources, and quarterly events - Host weekly social events for first year students to improve moral, academic, and professional well-being - Supervise 25+ individuals to organize and promote organization tools, resources, and quarterly events - Host weekly social events for first year students to improve moral, academic, and professional well-being
-
-
-
-
Founder/Publicity Coordinator
-
Aug 2020 - Present
R'Talks is a newly founded organization at University of California, Riverside. The purpose of this organization is to create a safe and inclusive platform, while crossing all boundaries within diverse communities, in order to inspire and educate individuals through the power of voice and artistic expression. - Established club mission, values, and goals while fundraising $500 to use for the club’s jumpstart campaign- Manage all of the organization's social media platforms including Facebook, Instagram, Twitter, and Youtube- Designed the club’s brand and aesthetic through video-editing and graphic design using Adobe Photoshop - Mentored 5 club members in topics such as club branding, graphic design, and social media content creation
-
-
-
-
Hostess
-
May 2019 - Sep 2019
Shabuya All-You-Can-Eat is a restaurant that serves premium shabu shabu and strives to offer customers a memorable dining experience with its exceptional service.- Coordinated multiple reservations of 2-50 persons a day through POS system and Yelp Waitlist - Collaborated with staff members, ensuring an efficient work environment while prioritizing customer needs- Elevated customer service by addressing 50+ questions daily with customers in a high volume environment - Facilitated training workshops for new employees and created a detailed instructional guidebook for future hires
-
-
-
UCR VSA
-
Non-profit Organizations
-
1 - 100 Employee
-
Event Planning Intern
-
Nov 2018 - Jun 2019
UC Riverside's Vietnamese Student Association aims to build a strong community to promote and preserve Vietnamese culture on campus. -Advised and collaborated with other staff members to execute and advertise 20 club events for 500+ members - Collaborated with 30+ Socal Universities in VSA events to help educate and celebrate Vietnamese culture UC Riverside's Vietnamese Student Association aims to build a strong community to promote and preserve Vietnamese culture on campus. -Advised and collaborated with other staff members to execute and advertise 20 club events for 500+ members - Collaborated with 30+ Socal Universities in VSA events to help educate and celebrate Vietnamese culture
-
-
-
-
Shift Lead
-
Jul 2017 - Sep 2018
HulaFish is a restaurant that specializes in serving variations of poké, a traditional Hawaiian cuisine. - Increased customer retention by 30% through building rapport and mutual trust with 100+ customers daily - Monitored store inventory and directed the restaurant's daily operations while efficiently preparing each product - Delegated daily responsibilities to 5 team members while maintaining high standards of cleanliness and service- Managed $2000+ in cash daily and closed register, preparing deposits and financials for manager’s approval
-
-
Education
-
University of California, Riverside
Bachelor of Business Administration - BBA, Marketing/Marketing Management, General -
Alhambra High School