Experience

Nichols College

• United States
• Higher Education
• 300 - 400 Employee

• Work Study Student

  • Aug 2022 - Present



Mar-Lea Miniature Golf & Driving Range

• United States
• Wellness and Fitness Services
• 1 - 100 Employee

• Sales Cashier

  • May 2022 - Aug 2022

  - Conducted up to 100 transactions daily for both the golf course and the driving range - Lead proper opening and closing procedures of the clubhouse and the range - Maintained the cleanliness by clearing the course of leaves and trash and straightening tees and mats - Cleaned both the clubs and the balls and distributed them to customers - Conducted up to 100 transactions daily for both the golf course and the driving range - Lead proper opening and closing procedures of the clubhouse and the range - Maintained the cleanliness by clearing the course of leaves and trash and straightening tees and mats - Cleaned both the clubs and the balls and distributed them to customers



Highland Park Market

• United States
• Retail
• 1 - 100 Employee

• Food Service Worker

  • Jun 2021 - Aug 2021

  - Prepare, produce, and package items such as pastries, rolls, breads, and desserts - Keep shelves stocked of merchandise, both behind the counter and throughout the store - Handle phone calls and answer questions about the bakery and any of its offerings - Manage opening and closing of the bakery by filling/clearing out showcases and stocking shelves - Follow proper cleaning procedures for the workspaces, tabletops, and showcases - Prepare, produce, and package items such as pastries, rolls, breads, and desserts - Keep shelves stocked of merchandise, both behind the counter and throughout the store - Handle phone calls and answer questions about the bakery and any of its offerings - Manage opening and closing of the bakery by filling/clearing out showcases and stocking shelves - Follow proper cleaning procedures for the workspaces, tabletops, and showcases



Parkside Pizza and Ice Cream

• Bolton, Connecticut, United States

• Hostess Server

  • Jun 2020 - Aug 2020

  - Present menus, answer questions, and offer information on menu items, beverages, and specials - Handle phone calls and customer queries about the restaurant and menu - Greeted guests, served food and ice cream, and cleaned following the proper food handling procedures - Helped open and close store, which involved taking inventory, replacing ice cream and cleaning the store - Present menus, answer questions, and offer information on menu items, beverages, and specials - Handle phone calls and customer queries about the restaurant and menu - Greeted guests, served food and ice cream, and cleaned following the proper food handling procedures - Helped open and close store, which involved taking inventory, replacing ice cream and cleaning the store



Ron a Roll

• Vernon Rockville, Connecticut, United States

• Food Service Supervisor

  • Jun 2019 - Jun 2020

  - Acts as shift manager to guarantee coverage, placement of duties, and prioritization of work - Ensures cleanliness, prompt opening, and correct closure of daily tasks to include oversight of all employee’s work - Maintains a high level of customer service with all guests, children, and parents - Coordinates directly with manager and owner with issues requiring elevated support - Acts as shift manager to guarantee coverage, placement of duties, and prioritization of work - Ensures cleanliness, prompt opening, and correct closure of daily tasks to include oversight of all employee’s work - Maintains a high level of customer service with all guests, children, and parents - Coordinates directly with manager and owner with issues requiring elevated support