Jen Roberts

Senior Manager, R&D Applications (Food) at Milk Specialties Global
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Contact Information
us****@****om
(386) 825-5501
Location
Minneapolis, Minnesota, United States, US

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Experience

    • United States
    • Dairy Product Manufacturing
    • 200 - 300 Employee
    • Senior Manager, R&D Applications (Food)
      • Jul 2022 - Present

      Eden Prairie, Minnesota, United States

    • R&D Manager, Food Applications
      • Dec 2020 - Jul 2022

      Eden Prairie, Minnesota, United States

    • R&D Product Development Scientist
      • May 2020 - Dec 2020

      Eden Prairie, Minnesota, United States

    • Canada
    • Dairy Product Manufacturing
    • 700 & Above Employee
    • Food Technologist
      • May 2018 - May 2020

      Eden Prairie, MN Product development and innovation. Focusing primarily on functional Ready-to-Drink beverage systems including dairy and nondairy - working with products boasting various claims (free-from, high protein, functional ingredients, etc.) and certifications (organic, NGP verified, NSF sport, etc).

    • Food Technologist
      • Jun 2014 - May 2018

      La Crosse, Wisconsin Area

    • United States
    • Research
    • 1 - 100 Employee
    • Applications Lab Student Assistant
      • Sep 2013 - May 2014

      Assisted in the preparation of products for sensory panels and pilot plant trials. Experimented with dairy ingredients for use in real-world applications.

    • Dairy
    • 1 - 100 Employee
    • R&D and Quality Assurance Intern
      • May 2013 - Aug 2013

      Developed analytical lab skills and various testing techniques such as aw, viscosity, and pH. Ensured consumer safety by sampling, swabbing and affirming product quality and plant cleanliness. Learned how to operate a pilot plant and the implications of up-scaling products to production floors

    • Student Researcher
      • May 2012 - May 2013

      Gathered data and wrote protocols for allergen and feed efficiency trials. Performed protein and lipid analytics- ELISAs, extraction, methylation, and gas chromatography. Researched the role of specific proteins in food allergies and potential allergy prevention methods

Education

  • University of Wisconsin-Madison
    Bachelor of Science (BS), Food Science
    2010 - 2014
  • Kansas State University
    Master's degree, Food Science
    2015 - 2017

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