Experience

Spring Hill Golf Club

• United States
• Recreational Facilities
• 1 - 100 Employee

• Server

  • May 2016 - Present

  • Provided unparalleled customer service at a top-tier, private golf club• Dealt with various demands to meet members needs• Gained experience working with a wide range of professional members within an upscale environment• Obtained skills to handle pressure and work well under stressful situations• Learned how to manage conflict resolution and work together as a team • Provided unparalleled customer service at a top-tier, private golf club• Dealt with various demands to meet members needs• Gained experience working with a wide range of professional members within an upscale environment• Obtained skills to handle pressure and work well under stressful situations• Learned how to manage conflict resolution and work together as a team



NBC Sports Next

• United States
• Technology, Information and Internet
• 500 - 600 Employee

• Territory Manager

  • Sep 2022 - Sep 2022



SportsEngine

• United States
• Technology, Information and Internet
• 1 - 100 Employee

• Business Development Representative

  • Jun 2021 - Sep 2022



UnitedHealth Group

• United States
• Hospitals and Health Care
• 1 - 100 Employee

• Inside Sales Representative

  • Apr 2019 - May 2021



University of Wisconsin-La Crosse

• United States
• Higher Education
• 700 & Above Employee

• Media Relations Intern

  • Feb 2018 - May 2018

  • Managed and implemented the UWL’s athletic department social media accounts• Filmed, edited, and created student athlete video content to be featured on social media accounts • Managed and implemented the UWL’s athletic department social media accounts• Filmed, edited, and created student athlete video content to be featured on social media accounts



Snuffy's Malt Shop

• United States
• Restaurants
• 1 - 100 Employee

• Hostess

  • May 2015 - Aug 2015

  • Crafted and used customer service skills to engage with and assist customers• Delivered drinks, food, and malts to customers and followed up with their dining and food experience• Gained communication skills with different customers and learned how to multitask under pressure • Crafted and used customer service skills to engage with and assist customers• Delivered drinks, food, and malts to customers and followed up with their dining and food experience• Gained communication skills with different customers and learned how to multitask under pressure



SubZero Ice Cream & Yogurt

• United States
• Restaurants
• 1 - 100 Employee

• Shift Leader

  • May 2014 - Aug 2015

  • Educated customers about the company and products• Main point of contact in store for customers and management; independently ran catered events• Responsible for general upkeep and presentation of the store• Gained the ability to communicate with a variety of different customers • Educated customers about the company and products• Main point of contact in store for customers and management; independently ran catered events• Responsible for general upkeep and presentation of the store• Gained the ability to communicate with a variety of different customers