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Flavors

Real Estate

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Flavors
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    Sabriya Ellis Marketing Director at Flavors
    • Fort Washington, Maryland, United States
    • Rising Star
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    Samia Bingham Senior Acquisition & Contracts Manager | Goldman Sachs 10kSB Alum| Entrepreneur
    • Hyattsville, Maryland, United States
    • Rising Star
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    Samia Bingham CEO of Flavors | Hospitality Real Estate Innovator | Senior Acquisition & Contracts Manager | Goldman Sachs 10kSB Alum| Entrepreneur
    • Hyattsville
    • Top 5%
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  • Brandon Manigo Kitchen Operations Manager @Flavors I Hospitality I I Oversee The Day-To-Day Activities Within The Back Of House Operations I Restaurant Management
    • Waldorf, Maryland, United States
    • Rising Star
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Overview

Flavors is a boutique food and beverage-based technology solutions firm in Prince George’s County, MD specializing in culinary spaces + concepts in support of government, corporate, and retail clients. Our focus is in changing the way our culinary creatives can create, cook, and serve through the development of technology-centered food and beverage artisan complexes to advance ghost, virtual, and incubator kitchen concepts. Specialties: COMMERCIAL KITCHEN INCUBATOR & WORKSPACES A member-based commercial kitchen and workspace complex with four (4) monthly tiered memberships for food and beverage entrepreneurs. Members have access to state-of-the-art facilities and equipment to start, grow, and expand their businesses. TECH Flavors, being a tech-centered food and beverage solutions firm, uses technology to enhance the service offerings and provide a unique, yet robust user experience. Flavors is developing two apps: 1. Community-driven: used for internal company and member engagement to keep our community connected 2. Consumer-driven-used to provide additional opportunities for members to gain access to viable local, corporate, government, and retail opportunities worldwide. CONTRACTS Flavors is a certified, economically disadvantaged minority and woman-owned small business (EDWOSB) which has been serving government agencies since 2016. Flavors continues to make strides in the specialty food and beverage concept management space. Flavors, through partnerships with the best private chefs, catering, and mobile food & beverage firms worldwide, provides contract management, concessions, specialty food, and F&B facility management contract services. Flavors serves local, state, and federal government and corporate clients with the best Chef partners, skilled as a team in producing tailored guest and employee culinary experiences.

  • University of Maryland, College Park

    University of Maryland, College Park, 25th Place, Buck Lodge, Adelphi, Prince George's County, Maryland, 20742, United States

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