Vermont Cookie Love
Food ProductionView the employees at
Vermont Cookie Love-
Emma Gardner Manager at VERMONT COOKIE LOVE
-
Vergennes, Vermont, United States
-
Rising Star
Claire Abele Student at Wake Forest University-
United States
-
Rising Star
-
Overview
Our Mission: We have a passionate commitment to producing the best all natural frozen cookie dough available on the market, with an emphasis on using the highest quality Vermont-based ingredients possible. To serve simply the most delicious, all natural ice cream sourced at local dairy farms, with an emphasis on homemade sauces and toppings. To build a conscious, values-based company committed to minimizing our environmental footprint and being a positive force in the community and the world. Vermont Cookie Love strives to make the smallest environmental footprint possible. We use many locally sourced, non-GMO and organic ingredients. Online gift packaging is 95% compostable, and the bowls, spoons, cups and napkins used at The Love Shack are %100 compostable.