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The Chocolate Bar

Food and Beverage Retail

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The Chocolate Bar
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    Yaxing Li Business owner. IICCT Level 2 Certified Chocolate Taster. Bean-to-bar Fine chocolate importer and seller. Engineering background and qualifications. Kia ora and 你好!
    • Porirua, Wellington Region, New Zealand
    • Rising Star
    View Details
  • image
    Yaxing Li Business owner. IICCT Level 2 Certified Chocolate Taster. Bean-to-bar Fine chocolate importer and seller. Engineering background and qualifications. Kia ora and 你好!
    • Rising Star
    View Details

Overview

We are chocolate lovers who import and sell high-quality craft and fine chocolate, made from bean-to-bar by exceptional and often award-winning chocolate makers all round the globe. Our website sells single chocolate bars, gift boxes, curated subscription boxes and tasting courses. We sell exclusively bean-to-bar chocolate, grown sustainably and sourced ethically from farmers who are compensated fairly for their product and labour. We deal in bean-to-bar chocolate made by artisans who care about ethics, sustainability and direct trade. Fine chocolate makers are popping up all over the globe as part of the growing bean-to-bar movement, and each month we select the best of the best to be delivered to your door. Our subscribers look forward to the moment they open their box and peel back the foil from the first bar. Every subscriber receives our custom designed Chocolate Tasting Notebook to take notes on their bars while trying them out each month. Have something to look forward to, treat yourself and subscribe now!