Sonoma Bakery
Food and Beverage ManufacturingView the employees at
Sonoma Bakery-
Sagal Paudel Bakers hand at Sonoma Baking Company
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Nepal
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Rising Star
Olivia Tollefsen Apprentice at Sonoma Baking Company-
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Stefan Pischke Site Manager/ Head Baker at Sonoma-
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Yuka Nishimura Architecture and Environments Student at University of Sydney-
Sydney, New South Wales, Australia
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Rising Star
Overview
“It takes 36 hours and a lifetime of experience to make a single loaf of our handcrafted sourdough. Nothing is rushed, perfection takes time.” -Andrew Connole, Founder Sonoma Synonymous with excellence and built from humble authentic ingredients, undying passion and unyielding determination, Sonoma is one of Australia’s most respected artisanal bakery's. The Sonoma brand is founded on history, nostalgia, family and a simple desire to make great bread and is now recognised as an iconic bakery industry brand in Australia. Sonoma is committed to continuous improvement, innovation and always producing bakery items without compromise to the highest quality, freshness, and taste that is sourced from ethically sustainable ingredients. For more information about Sonoma Bakery please go to the website.
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