As a leading exporter of high quality Sri Lankan food products, we are committed to enhancing Sri Lankans' lives, everywhere, every day. We strive to make our products tastier and healthier choices that help consumers care for themselves and their families, thus earning their trust and recommendations to others. Delivering on this commitment enables us to create long-term sustainable value for our consumers, customers, our communities and employees. We believe that true customer value lies in delivering quality, and we recognise that trust is earned over a long period of time by consistently maintaining our standards. At Rabeena, we believe that it is only possible to create long-term sustainable value if our strategies and operations also create value for the communities where we operate, our business partners, employees and of course, our consumers. Rabeena can trace its origins back to 1986, when the CEO, Arumugam Logeswaran first started shipping fresh fruits and vegetables to the Middle East. A year later, Rabeena shipped its first consignment to the UK under its own brand which is now a household name among the Sri Lankan diaspora across the globe. Today, with our headquarters based in the Colombo, Sri Lanka and our factories and manufacturing and food-processing facilities, we employ over 50 people across the country. We have also received several local and international awards and accolades recognising our quality.
