Quinta do Outeiro
HospitalityView the employees at
Quinta do Outeiro-
Helder Anunciação Event Manager @ Quinta do Outeiro
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Rising Star
Adriano Pinto General Manager na Quinta do Outeiro-
Porto, Porto, Portugal
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Rising Star
Pedro Henrique Ferraz Conde Sous chef executivo na Quinta do Outeiro-
Lisbon, Lisbon, Portugal
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Rising Star
Gonçalo Couto Cozinheiro de 1° Kabuki Lisboa ( 1 ⭐ Michelin)-
Maia, Porto, Portugal
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Rising Star
Helder Anunciação Event Manager @ Quinta do Outeiro-
Maia, Porto, Portugal
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Rising Star
Overview
The Quinta do Outeiro is a beautifully restored manor house in the heart of Portugal’s Douro valley. Nestling within its own five hectares (twelve acres) of cultivated farmland it has extensive vineyards and stunning views into the valley. The Quinta is open for tourism, with a variety of accommodation offerings including opulent en-suite bedrooms in the main house and a variety of luxurious suites and cottages within the Quinta grounds. The Quinta also offers historic formal gardens, a sanctified chapel, three pool terraces and conference/banqueting facilities for up to 200 guests, making it an ideal location for holiday breaks, weddings and corporate hospitality events. In addition, the Quinta has its own state-of-the art winery producing our Rocaille Wine range. These are high-quality wines with an annual production of 25,000-30,000 bottles per year.
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